9780395135235 - title: quick and easy chinese cooking de kenneth-h-c-lo (16 resultados)
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Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de AmericaHalf Price Books Inc.
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 5,34
Envío por EUR 3,05Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Idioma: Inglés
Editorial: Houghton Mifflin Harcourt Publishing Company, 1972
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Librería: Better World Books: West, Reno, NV, Estados Unidos de AmericaBetter World Books: West
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 8,48
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Good. [1st American ed.]. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Editorial: Houghton Mifflin Harcourt Publishing Company, 1972
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 8,48
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Good. [1st American ed.]. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Librería: Priceless Books, Urbana, IL, Estados Unidos de AmericaPriceless Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 5,40
Envío por EUR 3,41Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hb. Condición: VG. Estado de la sobrecubierta: G+. 229pp. Extremities lightly rubbed; light foxing on edges. Dj extremities rubbed & chipped. Index. Bobby Altman (ilustrador).
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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 8,93
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Librería: The Red Onion Bookshoppe, Hanover, IN, Estados Unidos de AmericaThe Red Onion Bookshoppe
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 3,60
Envío por EUR 6,55Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Good. Second Printing. Dust jacket is moderately worn, rubbed, and soiled.
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Librería: Table of Contents, Omaha, NE, Estados Unidos de AmericaTable of Contents
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 6,75
Envío por EUR 4,81Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
4th Printing Hardbound Good+/Fair., DJ 8vo, 229, General wear to covers. DJ is worn on edges/corners and has tape repair on bottom spine panel. DJ is price clipped. ISBN:0-395-13523-0.
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- Primera edición
Librería: Gian Luigi Fine Books, albany, NY, Estados Unidos de AmericaGian Luigi Fine Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 4,46
Envío por EUR 8,48Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: VG. Estado de la sobrecubierta: VG. First Edition.
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Librería: cookbookjj, Pasadena, CA, Estados Unidos de Americacookbookjj
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 9,00
Envío por EUR 4,28Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. Estado de la sobrecubierta: very good. book club. 0395135230 VERY GOOD very good dj.
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- Primera edición
Librería: Bear Bookshop, John Greenberg, Brattleboro, VT, Estados Unidos de AmericaBear Bookshop, John Greenberg
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 7,77
Envío por EUR 6,12Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
viii. + 229pp. 8vo Black & white line decorations by Bobby Altman. Green cloth. First American Edition so stated. Owner's name, else Near Fine/in price clipped VG dj. 0-395-13523-0.
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- Primera edición
Librería: Chris Fessler, Bookseller, Howell, MI, Estados Unidos de AmericaChris Fessler, Bookseller
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 9,90
Envío por EUR 5,20Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
green & red illustrated cloth (rice bowl & chopsticks) hardbound 8vo. dustwrapper in protective plastic. fine cond. binding square & tight. covers have faint age spots. couple of specks on the top edge, other edges clean. contents free of all markings. dustwrapper in near fine cond. missing 1cm piece front top, not price clipped… (no price listed). book club edition. nice clean copy. no library markings, store stamps, stickers, bookplates, no names, inking , underlining, remainder markings etc ~ first american edition so stated. first printing so stated. illustrated title pg. viii+229p. b&w illustrations. index. cookbooks. gastronomy. international cuisine. ethnic cuisine. cucina. cocina.~ The enormous popularity of Chinese food and its steady advance across all international frontiers ~one of the extraordinary developments of the twentieth century ~ will be readily understood by anyone who has tasted a first~rate Chinese meal. But there is still a great mystique about Chinese food, to the extent that its preparation is mostly left to the Chinese. In this book Kenneth H. C. Lo dispels that mystique and shows how some of the Oriental world's most succu lent and delicious meals can be readily prepared in any American kitchen. Nearly all Chinese dishes can be prepared from ingredients available in ordinary grocery stores and supermarkets. Furthermore, Chinese food can be cooked quickly and easily. The methods of cooking most often employed by Chinese chefs are quick, ~ stir~fry, which is almost instantaneous, and Long~simmer, which usually requires very little preparation, though the dishes must remain in the oven or steamer (or double boiler) over a period of time, thus allowing them to be served together with the instant quick~fry dishes. Kenneth Lo has selected recipes from wide~ranging regional, classical and metropolitan sources, and they are set out with great clarity and in the simplest terms. The recipes are not only easy but fun to follow, and they produce impressive results. Readers will enjoy surprising family and friends with delicacies such as Green Jade Soup, Peking Duck, Fu Yung Cauliflower, Drunken Shrimps, and many other dishes more exciting than the conventional Chinese foods familiar to Americans. Along with the recipes are attractive suggestions for menu~planning and serving.
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Librería: Wonder Book, Frederick, MD, Estados Unidos de AmericaWonder Book
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 16,16
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Fair. Acceptable condition. Good dust jacket. Dust jacket price clipped. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.
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Librería: Wonder Book, Frederick, MD, Estados Unidos de AmericaWonder Book
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 16,16
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Very Good. Very Good condition. Acceptable dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Idioma: Inglés
Editorial: Stated first American edition, published by Houghton Mifflin Co., Boston, 1972., 1972
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- Primera edición
Librería: Jerry Merkel, XENIA, OH, Estados Unidos de AmericaJerry Merkel
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: MWABA
Condición: Usado - Bueno
EUR 15,75
Envío por EUR 4,81Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 1st Edition. Very good with very good dust jacket. Dust jacket is lightly faded on spine and is lightly worn at spine tips and corners. 229 pages with index and decorations by Bobby Altman.
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Librería: Wonder Book, Frederick, MD, Estados Unidos de AmericaWonder Book
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 26,96
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de AmericaBennettBooksLtd
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 69,69
Envío por EUR 6,07Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
hardcover. Condición: New. In shrink wrap. Looks like an interesting title.
