ISBN: 9780332496832 - a study of some factors which influence the activity of esterases (classic reprint) (3 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. This book explores the study of lipases, enzymes that break down fats and esters. The author provides a comprehensive overview of the history and development of lipase research, examining the work of notable scientists in the field. Through a series of experiments, the author investigates the influence of various factors on lipase activity, including the chemical structure of the substrate, the concentration of the enzyme, and the presence of other substances. The author's findings contribute to our understanding of the mechanisms and applications of lipase enzymes, making this book a valuable resource for researchers in biochemistry, food science, and related fields. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…