9780282821289 - the complete practical brewer, or plain, accurate, and thorough instructions in the art of brewing ale, beer, and porter: including the process of ... ginger-pop, sarsaparilla-beer, mead, spr de lafayette byrn, marcus (3 resultados)
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 28,66
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 27,30
Envío por EUR 4,86Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: Forgotten Books, London, Reino UnidoForgotten Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 18,22
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. Print on Demand. This book delves into the intricate world of brewing, offering a comprehensive guide to crafting ale, beer, and porter. The author meticulously details each step of the brewing process, from selecting the finest grains and malting barley to the delicate art of fermentation and cleansin…g. Emerging during a period of growing interest in home brewing and small-scale production, this work fills a void in the existing literature by providing accessible and practical instructions for both novice and experienced brewers. The author's emphasis on simplicity and clarity empowers readers to establish their own breweries, even with limited resources. Beyond the technical aspects, the book explores the historical significance of brewing, tracing its evolution and the cultural impact of various beer styles. The author's insights into the chemistry of brewing illuminate the transformative processes that occur during malting and fermentation, deepening the reader's appreciation for the science behind this ancient craft. By demystifying the brewing process and offering practical guidance, this book serves as an indispensable resource for anyone seeking to unlock the secrets of brewing exceptional ale, beer, and porter. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
