EUR 34,40
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
EUR 30,25
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 21,66
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book provides a comprehensive examination of beer, exploring its history, scientific principles, and cultural significance. The author, a renowned expert in the field, draws on extensive research to present a detailed analysis of the brewing process, from the selection of ingredients to the fermentation and maturation stages. The book also delves into the chemistry of beer, examining the role of enzymes, yeast, and other factors in shaping its flavor and aroma. Additionally, the author explores the historical evolution of beer, tracing its origins in ancient civilizations to its modern-day popularity as a global beverage. Through meticulous research and engaging prose, this book offers a comprehensive understanding of the science, history, and cultural impact of beer. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.