9780282500085 - american cookery, vol. 27: formerly the boston cooking-school magazine of culinary science and domestic economics; june-july, 1922-may, 1923 (classic reprint) de company, boston cooking-school magazine (3 resultados)
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 32,81
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 29,85
Envío por EUR 5,86Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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- Impresión bajo demanda
Librería: Forgotten Books, London, Reino UnidoForgotten Books
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EUR 20,81
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Paperback. Condición: New. Print on Demand. This book is an account of rags and their role within 19th century women's lives. The author explores how women used what they had on hand to make their homes more homely and comfortable. She discusses how these women would take scraps of cloth and turn them into fantastic clothing, st…unning rugs, or even remarkable bed covers. Within this historical context, this book presents a fascinating social and economic portrait of one of the most important yet least studied aspects of the lives of women in 19th century America. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
