9780259862680 - facts about milk (revised) (classic reprint) de pearson, raymond allen (3 resultados)
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,17
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,25
Envío por EUR 3,83Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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- Impresión bajo demanda
Librería: Forgotten Books, London, Reino UnidoForgotten Books
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EUR 15,30
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. Print on Demand. A comprehensive guide to the essential facts about milk and its implications on our health. This book delves into the dairy industry, detailing its scale and processes involved in milk production and distribution. The chemistry of milk is explained, including the roles of its various c…omponents. Nutritional information is provided, emphasizing the significance of milk as a source of vital nutrients. Moreover, the book discusses the effects of treatments such as pasteurization on milk's properties. It also covers methods to detect milk impurities and adulteration and offers practical advice on milk storage and care. The author highlights the importance of good dairy practices, emphasizing the role of healthy cows and clean environments in ensuring milk quality. This book empowers readers with knowledge to make informed choices about milk consumption, fostering a healthier relationship with this important food source. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
