9780259815952 - The Cold Storage of Food Products (Classic Reprint): With Some Notes on Insulation and Warehouse Management: With Some Notes on Insulation and Warehouse Management ... (3 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. This book is a compelling compendium of foundational knowledge and practical guidelines for effective operation of cold storage facilities. Comprehensive and detailed, this book covers diverse aspects of successful cold storage management, including its historical evolution, refrigeration science, construction of storage facilities, and safe handling of dairy products, eggs, and fruit. Practical insights and scientific principles are woven together to provide both theoretical knowledge and useable solutions for optimizing these crucial food preservation techniques. Readers will learn the complexities of modern cold storage methodologies and appreciate the significant role they play in preserving the quality of our food supply. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.