Isbn: 9780259488934 - man's control of his environment (classic reprint) (3 resultados)

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  • Idioma: Inglés

    Editorial: Forgotten Books, 2018

    0259488933 / 9780259488934

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    Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US

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    Condición: Nuevo

    EUR 43,35

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Forgotten Books, 2018

    0259488933 / 9780259488934

    • Tapa blanda

    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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    Condición: Nuevo

    EUR 36,04

    Envío por EUR 7,86 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Forgotten Books, 2017

    0259488933 / 9780259488934

    • Tapa blanda
    • Impresión bajo demanda

    Librería: Forgotten Books, London, Reino UnidoForgotten Books

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 27,39

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    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: New. Print on Demand. This book delves into the agricultural revolution, tracing the cultivation of plants and domestication of animals from its prehistoric roots to the profound impact it has had on human civilization. The author explores the techniques used to develop new and improved plant varieties, the reasons behind the domestication of certain animal species, and the optimal conditions for crop growth. It also examines the challenges posed by deforestation and the importance of protecting wildlife and controlling invasive species. The book emphasizes the crucial role that scientific methods and understanding have played in enhancing agricultural productivity and ensuring food security for a growing global population, making it a valuable resource for anyone interested in the history, science, and future of agriculture. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…