Idioma: Inglés
Publicado por Oxford University Press, Incorporated, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 73,85
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Añadir al carritoCondición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 87,77
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Añadir al carritoCondición: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: Textbooks_Source, Columbia, MO, Estados Unidos de America
EUR 86,59
Cantidad disponible: 3 disponibles
Añadir al carritopaperback. Condición: Good. Ships same day or next business day! UPS shipping available (Priority Mail for AK/HI/APO/PO Boxes). Used sticker and some writing and/or highlighting. Used books may not include working access code. Used books will not include dust jackets.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de America
EUR 124,79
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Añadir al carritoPaperback. Condición: New. In shrink wrap. Looks like an interesting title!
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 164,44
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 155,67
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Añadir al carritoCondición: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 167,51
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 189,10
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 174,49
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: GoldBooks, Denver, CO, Estados Unidos de America
EUR 199,75
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Añadir al carritoPaperback. Condición: new. New Copy. Customer Service Guaranteed.
Idioma: Inglés
Publicado por Oxford University Press Inc Sep 1997, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 225,68
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Neuware - This lab manual is intended as an adjunct to David White's Physiology and Biochemistry of Prokaryotes, for the laboratory component of a microbial physiology course. White's textbook and this lab manual give a good flavor of the metabolic diversity of microbes. There is no other laboratory manual available for teaching microbial physiology. This manual contains 19 experiments, as well as suggested independent projects, from which a typical course would useabout 12 in a one-semester course. Reagents and organisms are all readily available, and the experiments have been tested over several years of teaching.
Idioma: Inglés
Publicado por Oxford University Press OUP, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 187,91
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand pp. 161.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: Majestic Books, Hounslow, Reino Unido
EUR 196,05
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Añadir al carritoCondición: New. Print on Demand pp. 161.
Idioma: Inglés
Publicado por Oxford University Press, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 197,79
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND pp. 161.
Idioma: Inglés
Publicado por Oxford University Press Inc, New York, 1997
ISBN 10: 0195113136 ISBN 13: 9780195113136
Librería: CitiRetail, Stevenage, Reino Unido
EUR 189,43
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Microbial Physiology and Biochemistry Laboratory illustrates the major features of growth and metabolism discussed in David White's The Physiology and Biochemistry of Prokaryotes (OUP, 1995). It serves as an ideal adjunct to this text and can also be used in conjunction with other books for the laboratory component of a microbial physiology course. All of the experiments described in this manual have been taught as part of a laboratory course forjunior and senior biology and microbiology majors at Indiana University. In addition to reinforcing what students learn in lecture, the experiments guide students through a wide spectrum of analytical techniquesincluding enzyme assays, macromolecular assays, column chromatography, gel electrophoresis, and gas chromatography. Along with enzyme assays and enzyme purification, students do experiments measuring oxygen uptake, chemotaxis, fermentation, and bacterial luminescence. The organisms studied include Escherichia, Pseudomonas, Bacillus, Proteus, Rhodospirillum, Photobacterium, and Saccharomyces. The volume is enhanced by appendices which include sections on quantitative problemsand their solutions, instructions on how to write a laboratory report, and independent projects that are extensions of the class experiments. The number of experiments exceeds the amount of material usually offered inone semester, giving instructors the option to choose those experiments that are most appropriate for their classes. A look at the metabolic diversity of microbes. This manual contains 19 experiments, as well as suggested independent projects, from which a typical course would use about 12 in a one-semester course. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.