ISBN: 9780141048413 - mastering the art of french cooking, vol.1 (7 resultados)
Idioma: Inglés
Editorial: Penguin Books, 2009
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Librería: HPB-Diamond, Dallas, TX, Estados Unidos de AmericaHPB-Diamond
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 10,49
Envío por EUR 3,34Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Idioma: Inglés
Editorial: -, 2009
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Librería: AwesomeBooks, Wallingford, Reino UnidoAwesomeBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 14,37
Envío por EUR 4,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Paperback. Condición: Very Good. Mastering the Art of French Cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…
Idioma: Inglés
Editorial: Penguin, 2009
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Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 12,21
Envío por EUR 7,87Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
paperback. Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…
Idioma: Inglés
Editorial: Penguin Books, London, 2009
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Librería: The Calder Bookshop & Theatre, London, Reino UnidoThe Calder Bookshop & Theatre
Contactar con el vendedorVendedor de 3 estrellasCondición: Usado - Bueno
EUR 24,45
Envío por EUR 9,26Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Soft cover. Condición: Very Good. Light staining to cover and creased spine. Worn sticker on cover commemorating inspiration for Julie and Julia. Sainsbury's lemon sticker on front cover. A charming copy that has clearly been used in a kitchen, but yet neat and in good condition.
Idioma: Inglés
Editorial: Alfred A Knopf, New York, 1967
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Librería: The Calder Bookshop & Theatre, London, Reino UnidoThe Calder Bookshop & Theatre
Contactar con el vendedorVendedor de 3 estrellasCondición: Usado - Bueno
EUR 41,56
Envío por EUR 9,26Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Cloth. Condición: Very Good. 5th or later Edition. Sixteenth printing. Bound in decorative cloth. Previous owner's signature to endpaper and first leaf.
Idioma: Inglés
Editorial: Penguin Books, 2009
- Tapa blanda
Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 1094,39
Envío por EUR 6,65Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Idioma: Inglés
Editorial: Penguin Books Ltd, United Kingdom, London, 2009
- Tapa blanda
Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 1094,39
Envío por EUR 6,65Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: Very Good. This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who'd gone out there and made a difference. Her books are a triumph, and also a trophy. AA GILL, The Times. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…
