Librería: medimops, Berlin, Alemania
EUR 77,64
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Añadir al carritoCondición: as new. Wie neu/Like new.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 114,06
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Añadir al carritoCondición: New.
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 116,45
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 113,91
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Majestic Books, Hounslow, Reino Unido
EUR 121,17
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. 236.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 127,90
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 112,87
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Añadir al carritoCondición: New.
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 132,64
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. 236.
Idioma: Inglés
Publicado por Academic Press 2018-10-01, 2018
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: Chiron Media, Wallingford, Reino Unido
EUR 117,68
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Añadir al carritoPaperback. Condición: New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 123,99
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 129,38
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 135,25
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. 236.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 131,20
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 135,83
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. 2019. Paperback. . . . . .
EUR 102,36
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Añadir al carritoCondición: NEW.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, US, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 155,90
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriched foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, US, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 171,46
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriched foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 172,21
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. 2019. Paperback. . . . . . Books ship from the US and Ireland.
Librería: moluna, Greven, Alemania
EUR 127,58
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. Provides the scientific basis for the selection of the foods included in the Dietary Portfolio and the experimental evidence demonstrating cholesterol lowering and cardiovascular risk factor reduction Provides an understanding of the curre.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, US, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 174,47
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriched foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, US, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: Rarewaves.com UK, London, Reino Unido
EUR 146,95
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriched foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration.
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 103,55
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new. Questo è un articolo print on demand.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 119,69
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 1st edition. 215 pages. 9.00x7.25x0.50 inches. In Stock. This item is printed on demand.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc Nov 2019, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 114,00
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriched foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration. 236 pp. Englisch.
Idioma: Inglés
Publicado por Elsevier Science Publishing Co Inc, 2019
ISBN 10: 0128105100 ISBN 13: 9780128105108
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 127,50
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriched foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration.