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Publicado por HarperCollins Publishers, United Kingdom, London, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Very Good. A lavishly illustrated cookbook from 15 of today's top celebrity chefs. It features 17 stunning menus styled from modern British, fusion and new Italian, to Mediterranean, Bistro and Indian cuisines. Featuring recipes from 15 of today's top celebrity chefs, Top Chefs is a must in any kitchen. Chefs featured are: * Gary Rhodes * James Martin * Tony Tobin * Cyrus Todiwallah * Ross Burden * Ken Hom * Antony Worrall Thompson * Nick Nairn * Alistair Little * Paul and Jeanne Rankin * Franco Taruschio * Anton Edelmann * Paul Heathcote * Peter Gordon Each chef contributes at least one four- or five-course menu with wine suggestions, and the recipes are accompanied by stunning colour photographs. The recipes themselves reflect the diversity of their creators - for example, James Martin combines, in his menu, a starter of yorkshire pudding and onion gravy with a meat course of French-inspired chicken breast with ceps and jerusalem artichokes. Fusion flavours are favoured by Ross Burden and Ken Hom, while the menus of Alastair Little and Franco Taruschio reflect the Mediterranean and Italian influences in their cooking. With such a stunning line up, there's a dish to suit everyone's taste. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por HarperCollins 06/11/2000, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: AwesomeBooks, Wallingford, Reino Unido
Libro
Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Publicado por HarperCollins, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Libro
Hardcover. Condición: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Publicado por HarperCollins 06/11/2000, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Bahamut Media, Reading, Reino Unido
Libro
Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Publicado por HarperCollins Illustrated, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Ammareal, Morangis, Francia
Libro
Hardcover. Condición: Bon. Petite(s) trace(s) de pliure sur la couverture. Légères traces d'usure sur la couverture. Edition 2000. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Slightly creased cover. Slight signs of wear on the cover. Edition 2000. Ammareal gives back up to 15% of this item's net price to charity organizations.
Publicado por HarperCollins Publishers, London, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Merandja Books, Cornwall, Reino Unido
Libro Original o primera edición
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. First Edition. A hardback book with both book and jacket in very good condtion, dated 2000, First Edition. Simply irresistible recipes.
Publicado por HarperCollins Publishers Limited, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Libro
Condición: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
Publicado por HarperCollins Illustrated, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Greener Books, London, Reino Unido
Libro
Hardcover. Condición: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Publicado por HarperCollins Illustrated, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Brit Books, Milton Keynes, Reino Unido
Libro
Hardcover. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Publicado por Harper Collins, London, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Glynn's Books, Norwich, Reino Unido
Libro
Hard Cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Hb, 256 pp, colour illustrations. VG clean copy in VG dj. Sequel to "Simply The Best", this volume, presented by Sodexho, the catering services provider, also has a similar format: specially created menus/recipes with wine recommendations, by well-known chefs. These include Paul Heathcote, Cyrus Todiwalla, Anton Edelmann, Alastair Little, Paul & Jenne Rankin, Franco Taruschio and Ken Hom. Over 100 international recipes, ranging from British and Mediterannean to Indian and Far Eastern cuisines. Size: 4to - over 9¾" - 12" tall.
Publicado por Harper Collins, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Riley Books, Oswaldtwistle, Reino Unido
Libro
Hard Back. Condición: Very Good. Estado de la sobrecubierta: Very Good. Laminated pictorial boards. 256 bright clean pages. Illustrted throughout. The jacket is clean and bright with only the smallest sign of shelf wear. Price clipped. A heavy book which may need extra postage. Book.
Publicado por HarperCollins Illustrated, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Strawberry Hill Books, Rotherfield, East Sussex, Reino Unido
Libro Original o primera edición
Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. 1st Edition. Type: Book Prior owner inscription to flyleaf. 1st printing. DJ shows very slight use. An unread book.
Publicado por HarperCollins, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Libro
Condición: New. Book is in NEW condition. 2.65.
Publicado por HarperCollins, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Basi6 International, Irving, TX, Estados Unidos de America
Libro
Condición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Publicado por Harper Collins Publishing, 2000
ISBN 10: 0007105770ISBN 13: 9780007105779
Librería: Sapphire Books, Peterborough, CAMBS, Reino Unido
Libro Original o primera edición
Hardcover. Condición: New. Estado de la sobrecubierta: New. 1st Edition. Published In 2000 : 1st. Edition : Harper Collins Illustrated : Large Format : WOW !!! What A Book : All The Top Chefs In 1 Volume & It's A Very Heavy Book Within A Heavy Duty Slip-Case : Fabulous Design : Possibly A Future Collectors Edition ? : All Finished Of With A Beautiful Slip-Case : The Book Also Has A Dust Wrapper :