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Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2001
ISBN 10: 0778800377ISBN 13: 9780778800378
Librería: TranceWorks, Long Beach, CA, Estados Unidos de America
Libro
Soft Cover. Condición: Very Good.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 1999
ISBN 10: 1896503837ISBN 13: 9781896503837
Librería: Aaron Books, Whittaker, MI, Estados Unidos de America
Libro
A Pictoral Soft Cover. Condición: Very Good or Better. smudge on fly where something was erased. Grandmother's Cookbook Pantry.
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Usado desde EUR 4,15
Publicado por Robert Rose Inc, Canada, Ontario, 2008
ISBN 10: 0778801802ISBN 13: 9780778801801
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Very Good. Thai food is best known for its bold flavours and manages an exquisite balance of spicy, sour, salty and sweet. For home cooks who love Thai food, Linda Stephen demystifies this cuisine and readily brings its authentic flavours to family meals. Drawing on her extensive travels to Thailand, where she conducts tours and cooking classes, the author captures her love of Thai cuisine and shares her experiences. Her outstanding recipes require a minimum of preparation time, use simplified techniques, and result in colourful, fragrant dishes that seduce the senses. A sampling of these magical dishes: . Starters: Spring rolls with pork and shrimp/ Pumpkin and coconut soup . Perennial favourites: Green mango salad / Pad Thai / Garlic shrimp . Dishes to awaken the palate: Chili beef with peppers / Glazed spare ribs / Chicken with asparagus and mint / Sweet and sour scallops . Curries: Green curry with chicken and eggplant / Tofu with red curry / Massaman beef curry Stir-fried curried pork satay . Vegetable side dishes: Green beans with cashews and chilies/ Asparagus and tofu with roasted chili paste . Finishing touches: Sticky rice with mango / Thai iced coffee. AUTHOR: Linda Stephen also adapts many common dishes to reflect Thai flavors, including Thai-style pulled pork and roasted chicken. In these 200 delicious and authentic recipes illustrated with lush color photography, the author's expertise truly shines. ILLUSTRATIONS: Colour. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Robert Rose Inc, Canada, Ontario, 2004
ISBN 10: 0778801047ISBN 13: 9780778801047
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Very Good. Slow cookers have been rediscovered by a whole new generation of busy families, students and professionals. People on the go love being able to throw wholesome ingredients into a cooker, close the lid and come home to a hot, satisfying meal at the end of the day. However, most slow cooker cookbooks feature recipes using meat, poultry and fish, and include only a few vegetarian recipes. This book features 125 new and outstanding vegetarian recipes including: - Cannelloni with Tomato and Aubergine Sauce - Three-Bean Chilli with Bulgur - Louisiana Ratatouille - Rice and Bean Casserole with Cheese and Chillies - Creamy Leek, Potato and Mushroom Stew with Blue Cheese - Succulent Succotash - Potato-and-Cauliflower Dahl with Spicy Shallots - Cider Baked Beans - Meatless Moussaka - Mushroom and Artichoke Lasagne - Also provided is useful information about the basics of slow cooking and tips like using whole leaf herbs and spices. Common pantry ingredients are particularly helpful in turning out great-tasting and innovative slow cooker food. Now, vegetarians can enjoy all the benefits of slow cookers. Robert Rose is a subsidiary imprint of Firefly Books Ltd, specialising in cookery and health titles. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Robert Rose Inc, Canada, Ontario, 2006
ISBN 10: 0778801500ISBN 13: 9780778801504
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Very Good. This huge book will be the most authoritative food dictionary in print today. It contains over 8,000 words and cross-references on foods, wines, beverages, cooking methods, techniques and short biographies. Readers will be delighted by the full colour spreads featuring stunning illustrations and photographs, and by the fascinating descriptions, historical information and explanations of ethnic names. Also included are more than 120 biographies of prominent food people, from famous chefs and authors to inventors and growers, all of whom have contributed to the knowledge and love of food. For any keen cook, this authoritative and fascinating book will be an outstanding reference and kitchen companion. This is the most comprehensive and authoritative food encyclopedia available. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2003
ISBN 10: 0778800784ISBN 13: 9780778800781
Librería: Adagio Books, Longmont, CO, Estados Unidos de America
Libro
Soft cover. Condición: New. The Hospital for Sick Children edition. Gives parents a comrehensive, authoritative guide that delivers common-sense guidelines, recommendations and tips on dealing with the many allergy and asthma problems that a child can experience.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 1996
ISBN 10: 1896503160ISBN 13: 9781896503165
Librería: First Choice Books, Coeurd'Alene, ID, Estados Unidos de America
Libro
Glossy Soft Cover. Condición: As New. Oversized 255pp including index Over 180 exciting new recipes Everything from appetizers to desserts-and all can be prepared in 30 minutes or less Complete nutritional analysis for each recipe Hundreds of useful tips and make-ahead suggestions 16 beautiful full-page color illustrations.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 1997
ISBN 10: 1896503217ISBN 13: 9781896503219
Librería: A Good Read, LLC, San Antonio, TX, Estados Unidos de America
Libro Original o primera edición
Soft cover. Condición: Very Good. First Edition. 4to - over 9¾" - 12" tall. Bright, tight and clean.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2003
ISBN 10: 0778800563ISBN 13: 9780778800569
Librería: Crotchety Rancher's Books, Dalton Gardens, ID, Estados Unidos de America
Libro
Paperback. Condición: Very Good. Light Shelf Wear, Been Read, Detail Book Of Recipes To Make Better And Healthier Dog Food For The Important Member Of Your Family. "People Want Their Dogs To Have Happy, Healthy And Long Lives And Providing The Best Nutrition Is One Of The Most Important Steps You Can Take Towards Achieving This Goal.".
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 1998
ISBN 10: 1896503721ISBN 13: 9781896503721
Librería: ! Turtle Creek Books !, Mississauga, ON, Canada
Libro
Soft cover. Condición: Very Good. Illustrated Ilustrador. Very slight edgewear and faint creasing of spine and covers otherwise a fine clean tight and bright copy.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2001
ISBN 10: 0778800296ISBN 13: 9780778800293
Librería: First Choice Books, Coeurd'Alene, ID, Estados Unidos de America
Libro Original o primera edición
Glossy Soft Cover. Condición: As New. First Edition. Oversized 192pp including index 125 easy desserts-good as homemade 16 pages full-color photographs.
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Usado desde EUR 9,15
Encuentre también Original o primera edición
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2002
ISBN 10: 0778800539ISBN 13: 9780778800538
Librería: First Choice Books, Coeurd'Alene, ID, Estados Unidos de America
Libro
Glossy Soft Cover. Condición: As New. Oversized 256pp including index Author of the bestselling 150 Best Slow Cooker Recipes Over 175 recipes for everything from appetizers to desserts Over 50 full-color photographs.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 1999
ISBN 10: 0778800148ISBN 13: 9780778800149
Librería: First Choice Books, Coeurd'Alene, ID, Estados Unidos de America
Libro Original o primera edición
Glossy Soft Cover. Condición: As New. Probable First Edition. Oversized 192pp including index Step-by-step instructions Photographs-many in color.
Publicado por Robert Rose Inc., Toronto, Ontario, Canada, 2009
ISBN 10: 0778802167ISBN 13: 9780778802167
Librería: Don's Book Store, Albuquerque, NM, Estados Unidos de America
Libro Original o primera edición
Trade Paperback. Condición: Good. First Printing. 335 Pages Indexed. Library Edition discarded by Durham Library, Durham, North Carolina. Interior text pages bright, tight, and white. Capturing garden vegetables at their best for year-round enjoyment. Pickling is one of the oldest and most inexpensive methods of preserving foods. Families would gather over mounds of vegetables and huge steaming pots, producing savory and delicious pickles and chutneys. Home pickling is now enjoying a resurgence, as the cost of food and the desire to know where and how foods are prepared increases. These wonderfully inventive recipes feature modern methods and equipment in accordance with the latest food-safety standards. The book also includes classic and unusual international ingredients. Newcomers to the art will find step-by-step techniques and details of specific equipment needs. Enjoy wonderful foods year round with recipes such as: Kosher dill pickles, Aunt Thelma's bread and butter pickles, Pretty beet and radish pickles, Gingery cantaloupe pickles, White balsamic and pepper pickled strawberries, Clementine pear chutney, Pineapple lime tomato salsa , and Smoky three-pepper cucumber relish. The author specifies manageable sizes for average households, and there are serving suggestions and quick recipes for dishes that use the preserves for top flavors.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2006
ISBN 10: 0778801349ISBN 13: 9780778801344
Librería: Book Grove, RMABA, Glenwood Springs, CO, Estados Unidos de America
Miembro de asociación: RMABA
Libro Original o primera edición
Wraps. Condición: Near Fine. First Paperback Edition. Soft cover, very clean, tight and bright.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2002
ISBN 10: 0778800547ISBN 13: 9780778800545
Librería: Leaf Binder, Lincoln, NE, Estados Unidos de America
Libro
Soft cover. Condición: Fine. Paperback binding and spine are tight and sound. Pages are clean and bright, no signatures or markings of any kind. No chips or tears. Spine has no crease. Covers are bright and shiny. #02-A.
Publicado por Robert Rose Inc, Ontario, 2023
ISBN 10: 077880710XISBN 13: 9780778807100
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. Your baby is ready to sign when they can wave bye-bye. What are the benefits of teaching your baby basic sign language? Beginner's Baby Sign Language: Sign and Sing at Home includes 100+ American Sign Language (ASL) signs to introduce to your baby. This book is designed to show you what and when to sign to your child. Not only is it surprisingly easy, signing with your baby can increase connection and bonding as you better understand baby's behavior and can relieve frustration by helping them to communicate their wants. You'll find easy-to-follow illustrations and instructions for signs like milk and diaper. You'll also learn familiar and practical songs to sign and sing with your child. Also included are the alphabet and numbers (1-10) in ASL conveniently located at the front and back of the book for quick reference. Unlike other books in the genre, this beautifully designed educational book stands out with loads of full-color photographs to make it easy to look up the signs you want to share. ASL is the predominant sign language in the US and Canada and the vocabulary here has been chosen especially for new parents, expecting parents, grandparents, caregivers, educators, therapists and child-care workers to use. With this book you and your baby will be communicating clearly and confidently! . Signing allows your child to clearly communicate their thoughts . Signing will not delay verbal language development; in fact, it will most likely increase it . Signing reduces frustrations for your child, significantly lessening the terrible twos! AUTHOR: Sara Bingham is the founder of WeeHands, the world's leading children's sign language and language development program for babies, toddlers and preschool children. She is a trained therapist, the mother of two and a frequent contributor to parenting magazines and baby-related professional websites. She is the associate director of the Women Entrepreneurship Centre at Wilfrid Laurier University's Lazaridis School of Business and Economics. In 2021, The Globe and Mail's Report on Business magazine awarded her with its first annual Changemakers award. Sara lives in Waterloo, Ontario. An introduction to using ASL sign language to communicate with your baby, with easy-to-follow illustrations of signed words, letters and numbers. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Nuevo desde EUR 21,24
Publicado por Robert Rose Inc, Ontario, 2009
ISBN 10: 0778802272ISBN 13: 9780778802273
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. As more people get serious about cooking at home, they look to dress up old recipes. The easiest and most effective way of doing this is by using a sauce, salad dressing or marinade. The addition of one of these elements can turn a simple meal into a spectacular meal. Grilled steak with a rich mushroom sauce. Pomegranate vinaigrette dressing on fresh greens. These are just two examples of the incredibly delicious yet easy-to-prepare recipes featured in this book, and many are accompanied by tips and techniques. Cooking school chef George Geary provides recipes such as: .Salad dressings and salads -- creamy two-cheese Italian, Chinese chicken salad, tabouli .Stock-based sauces and brown and white sauces -- poultry stock, champagne sauce, bechamel .Pasta sauces -- fast and easy marinara, wild mushroom sauce, slow-cooker garlic and onion tomato sauce .Marinades and rubs -- Caribbean jerk marinade, American BBQ sauce, curry rub .Salsas, butters and spreads -- watermelon salsa, gorgonzola scallion butter, smoked salmon cheese spread .Dessert sauces -- milk chocolate sauce, pecan-praline sauce, raspberry coulis, almond crunch fondue. 500 Best Sauces, Salad Dressings, Marinades & More has 500 secrets that assure success for every new and experienced home cook. ILLUSTRATIONS: Colour throughout The secret is the sauce! As more people get serious about cooking at home, they look to dress up old recipes. This book has more than 500 secrets that assure success for every new and experienced home cook. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Nuevo desde EUR 22,56
Publicado por Robert Rose Inc, Ontario, 2012
ISBN 10: 0778802388ISBN 13: 9780778802389
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Shapiro, Mark; Erricsson, Colin Ilustrador. Paperback. For anyone who enjoys the flavor and aroma of freshly baked bread, nothing beats the convenience of a bread machine. This convenience is even greater for those managing a gluten intolerance. Finally here are great recipes for the food that is most strictly avoided and typically most missed in gluten-free diets: bread. These recipes make gluten-free breads that not only taste great but are specifically designed to meet the exacting requirements of bread machines. Each recipe has been thoroughly tested to ensure successful results every time. And what a collection of recipes it is: .Banana seed bread .Brown bread .Cornbread .Cranberry wild rice bread .Egg-free, corn-free, lactose-free brown bread .Italian herb bread .Pumpernickel .Sourdough walnut bread .Tomato rosemary bread .Hamburger/mini-sub buns .Hot cross buns .Sun-dried tomato ciabatta .Thin pizza crust .Cinnamon buns .Focaccia Throughout the book there are tips and techniques for using a bread machine, and as a bonus the authors have included recipes for mixer prepared variations. These breads will be enjoyed by everyone in the family, whether affected by gluten intolerance or not. ILLUSTRATIONS: Colour throughout Recipes for the food that is most strictly avoided and typically most missed in gluten-free diets: bread. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Nuevo desde EUR 25,00
Publicado por Robert Rose Inc, Ontario, 2024
ISBN 10: 0778807177ISBN 13: 9780778807179
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. An updated and revised 5th edition of one of the most highly respected resources on juvenile diabetes, from the Diabetes Team at the world-renowned Hospital for Sick Children. The Center for Disease Control and Prevention reports that, annually, more than 200,000 US and Canadian children are diagnosed with juvenile diabetes. For the parents and caregivers of the children diagnosed with juvenile diabetes every year, the key to successful diabetes management is to learn as much as possible about diabetes from a trusted and reliable source. Armed with this knowledge, they will be able to improve quality of life for both their children and themselves. This updated and revised 5th edition offers the latest medical expertise, based on current research and standards for diagnosis, and features an even more user-friendly format, case studies, charts and Question and Answer sections. A must-have for anyone caring for a child with diabetes, When a Child Has Diabetes covers the causes of diabetes, current and evolving treatments, blood glucose management, meal planning, associated conditions, strategies for adjustment and much more. With its friendly, approachable style, this comprehensive and supportive guide will help parents and children learn the hands-on skills needed for at-home diabetes care so they can all live happy, healthy lives. AUTHORS: Denis Daneman, OC, MBBCh, DSc(Med), FRCPC, FFPAED(Hon) RCPI, is Professor and Chair Emeritus at the Department of Pediatrics, University of Toronto, and Pediatrician-in-Chief Emeritus at The Hospital for Sick Children (SickKids). He is an officer of the Order of Canada. Shaun Barrett, RN, MN, CDE, is a Clinical Nurse Specialist and Certified Diabetes Educator, who has been a part of the SickKids Diabetes Team for more than 20 years. Jennifer Harrington, MBBS, PhD, FRACP, is a Pediatric Endocrinologist at the Women's and Children's Hospital in Adelaide, Australia. She previously was a member of the SickKids Diabetes team for 10 years. b/w illustrations, includes graphs and charts Updated and revised fifth edition of one of the most highly respected resources on juvenile diabetes, from the Diabetes Team at the world-renowned Hospital for Sick Children. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Publicado por Robert Rose Inc, Canada, Ontario, 2011
ISBN 10: 0778802019ISBN 13: 9780778802013
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Very Good. The fresh, robust flavors of Italian grilled sandwiches. A panini is an Italian-inspired pressed sandwich enjoyed throughout Italy and, increasingly, in North American cafes, restaurants and kitchens. Italians regard panini as fast food thanks to its easy preparation, which also accounts for its success in North America. Sales of panini makers have skyrocketed, with small appliance manufacturers releasing new models each year. Tiffany Collins provides great recipes that replicate the bistro experience and maximize the use of a home panini maker. Among the recipes for this vibrant, flavorful food are: Salami, prosciutto, mozzarella panini with roasted red peppers Philly cheesesteak panini Bacon, spinach and hard-boiled egg panini; smoked salmon, red onion, cream cheese and caper panini .Sweet Italian sausage, provolone and tomato sauce panini .Hummus, red onion and Swiss cheese panini .Pulled pork panini .Tuscan tuna and white bean panini .Shrimp club panini .Cuban panini .Smores panini .Sliced beef, caramelized onions and gorgonzola panini .Smoked turkey, brie and Granny Smith apple panini .South of the border turkey panini with perfect guacamole. This Italian tradition can now be experienced at home and enjoyed by the whole family. AUTHOR: Tiffany Collins is design director for "Southern Living" magazine, and has developed and been the spokesperson for the Dillard's and "Southern Living" Home Design Seminar. She spent six seasons as the foods and entertaining specialist with the Southern Living Cooking School. A spokesperson for and contributing editor to "Cooking Light," "Southern Living" and "Coastal Living" magazines, she lives in Austin, Texas. ILLUSTRATIONS 16 pages colour. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Robert Rose Inc, Ontario, 2023
ISBN 10: 0778807118ISBN 13: 9780778807117
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. A practical, solution-based guide for ending chronic pain. Chronic pain is one of the most common chronic conditions in the United States. The CDC estimates that 20 percent of US adults live with chronic pain. That's more than 50 million adults in the US, alone! But what exactly is chronic pain? And is there a solution for it? 8 Steps to Conquer Chronic Pain answers these questions and more, presenting attainable, accessible and evidence-based solutions to your pain problems. Written by a pain specialist with extensive hands-on experience and knowledge of the latest advances in treatment, this book will help you to understand the different types of pain, how they're diagnosed and, most important, what you can do to relieve your chronic pain. Dr. Furlan, an award-winning pain specialist, whose YouTube channel has received more that 30 million views, knows from her extensive experience that people need to fully understand the scope of their individual pain to understand what is at the root of their suffering and how to overcome it. She believes that everyone can learn to retrain their pain system. Besides advice on controlling your emotions, recharging your body, finding the right medications and other tools, she also provides tips on how to talk to doctors, family and friends about your pain. This book is presented in an accessible and straightforward style designed for chronic pain sufferers and caregivers. Case studies, graphics, diagrams and key-point summaries make this book an easy-to-follow educational and motivational tool. 8 Steps to Conquer Chronic Pain is a guide to help you restore your ability to live a fulfilling and happy life. AUTHOR: Dr. Andrea Furlan is an Associate Professor in the Department of Medicine at the University of Toronto and a Staff Physician and Senior Scientist at the Toronto Rehabilitation Institute. Her YouTube page has more that 400,000 subscribers and more that 30 million views. She received a CIHR New Investigator Award, and her research focus is on treatments of chronic pain including medications, complementary and alternative therapies, and rehabilitation. Dr. Furlan lives in Toronto, Ontario. A practical, evidence-based guide for diagnosing, understanding and ending chronic pain written by a medical Professor with a huge YouTube following. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Nuevo desde EUR 25,32
Publicado por Robert Rose Inc, Ontario, 2024
ISBN 10: 0778807185ISBN 13: 9780778807186
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. This book teaches the best and safest professionally applied, therapeutic methods for face cupping for cosmetic rejuvenation and body cupping for cellulite reduction and contouring. Cupping has become one of the most popular therapeutic tools employed by acupuncturists, massage therapists, physical therapists, athletic trainers and estheticians. When done correctly, cupping offers a whole new dimension of therapeutic benefit from muscle relief and stress reduction to treatment of more complicated, pathological conditions, the healing effects of cupping are as diverse as its variety of applications. And with this wonderful range of therapeutic potential comes one of the most popular adaptations of cupping currently known the world over: cupping for cosmetic benefit. Author Shannon Gilmartin's internationally recognized teaching program includes her first book, The Guide to Modern Cupping Therapy. In this new book, Face and Body Cupping, Shannon has created a program for educating bodywork professionals and cupping practitioners. This book examines the effects of cups, the physical responses they evoke, and the relative anatomy involved with cupping for esthetic purposes, specifically the integumentary, circulatory and muscular systems. Step-by-step photographs and detailed information outline the different types of cupping equipment, using cups on the body, how to use cups on the body for esthetic purposes and what to do before and after for maximum benefit. AUTHOR: Shannon Gilmartin is a certified massage therapist, certified manual lymph drainage practitioner and certified modern cupping therapy practitioner and educator. Author of The Guide to Modern Cupping Therapy, she has over 20 years of experience in therapeutic bodywork. She has taught all over the United States and abroad and practises in Virginia Beach. A guide to the best and safest professionally applied therapeutic methods for face cupping and cosmetic rejuvenation and body cupping for cellulite reduction and contouring. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Nuevo desde EUR 26,56
Publicado por Robert Rose Inc. 2018-05-28, Toronto, Ontario, 2018
ISBN 10: 077880593XISBN 13: 9780778805939
Librería: Blackwell's, London, Reino Unido
Libro
paperback. Condición: New. Language: ENG.
Publicado por Robert Rose Inc, Ontario, 2024
ISBN 10: 0778807169ISBN 13: 9780778807162
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. Leading the diabetes low-carb movement. This 4th edition of the cookbook companion to Karen Graham's bestselling Complete Diabetes Guide includes all the most up-to-date dietary information for those living with diabetes or prediabetes. Recent CDC reports indicate that over 37 million Americans have diabetes and another 96 million have prediabetes. Trending fad diets like keto and Atkins have been used to help people with diabetes manage their caloric intake and lose weight. However, these restrictive diets are challenging to maintain and may lead to future health concerns. This book presents clear instructions and an easy-to-follow meal plan for safely transitioning to a healthy, sustainable low carbohydrate diet. Karen Graham is a Registered Dietitian and Certified Diabetes Educator; Mansur Shomali, MD is an endocrinologist. Together, they show that with a little planning, a diabetes diet can be fulfilling, nutritious and delicious. Diabetes Meals for Good Health Cookbook, 4th edition, gives step-by-step instructions for putting this low-carb advice into action. This simple and straightforward meal planning guide includes balanced options for every meal of the day along with low-carb pairing advice and nutritional analysis. Managing diabetes is easier than you think! AUTHORS: Karen Graham, RD, CDE is a Registered Dietitian, Certified Diabetes Educator and nutrition counsellor with over 30 years of specialization in the management and treatment of diabetes. She lives in British Columbia, Canada, where she works as a Public Health Dietician. Mansur Shomali, MD, CM, is a physician, researcher and educator specializing in endocrinology, diabetes and metabolism. He resides near Baltimore, Maryland. The fourth updated and revised edition of the cookery book companion to the authors best-selling Complete Diabetes Guide, offering the most up-to-date dietary information for diabetics and prediabetics. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Nuevo desde EUR 28,78
Publicado por Robert Rose Inc., Toronto, Ontario Canada, 2000
ISBN 10: 0778800202ISBN 13: 9780778800200
Librería: Librairie Le Nord, Hearst, ON, Canada
Libro
Soft cover. Condición: Very Good. No Jacket. 177 mm X 252 mm. 192 pages. Folded tip on the corners. spécifié>.
Publicado por Robert Rose Inc, Canada, Ontario, 2011
ISBN 10: 0778802639ISBN 13: 9780778802631
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Very Good. Living with irritable bowel syndrome (IBS) is a tremendous challenge, and understanding the disease is key to developing management strategies that will reduce discomfort. This comprehensive yet accessible book provides all the current information on the disorder's possible underlying causes as well as its symptoms, clinical features and effective treatments and therapies, including both complementary and non-drug therapies. The authors also recognise that, although there is no cure for IBS, there are many options to treat the symptoms. One of the most effective therapies is changing the person's diet, as the pain and discomfort usually worsen after eating certain foods. Specific dietary changes are imperative for those managing IBS, and this book provides a detailed nutritional plan, suggestions for implementing that plan and information on vitamin and mineral supplements. It also includes a list of foods that are known to aggravate IBS and a detailed list of food items that are regarded by experts as safe alternatives, also known as the Foodmap Diet. Comprehensive in its scope, the book features more than 100 delicious recipes (with accompanying nutritional analysis) that have been specially created to help manage IBS. The recipes cover virtually every meal, from breakfast and snacks to main meal options and entrees, including vegan and vegetarian selections. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Robert Rose Inc, Don Mills, Ontario, Canada, 2008
ISBN 10: 0778801934ISBN 13: 9780778801931
Librería: Simply Read Books, Boat Of Garten, Reino Unido
Libro Original o primera edición
Paperback. Condición: Very Good. 1st Edition. 2008 Robert Rose first edition paperback; Very Good, clean and little-used ex-library copy, plate and usual stamps; in removable protective plastic sleeve; UK dealer, immediate dispatch.
Publicado por Robert Rose Inc, Ontario CANADA, 2009
Librería: Sarah Zaluckyj, KINGTON, Reino Unido
Libro Original o primera edición
Paperback. Condición: Very Good +. First Edition - Later Print Run. 352 pages. Shiny pictorial softback covers, light wear top cover corners only. Pages very clean. Nice condition.
Publicado por Robert Rose Inc., Toronto, Ontario, Canada, 1999
ISBN 10: 0778800032ISBN 13: 9780778800033
Librería: Mister-Seekers Bookstore, Edmonton, AB, Canada
Libro
Soft cover. Condición: Very Good. 3rd Edition. In Very Good Used Condition. May Have Minor Shelf Wear To Edges. For More Information On Condition. Please See All Photos. Here You'll Find A Collection Of Over 125 Great Recipes, Each Thoroughly Tested To Ensure Successful Bread Machine Baking Every Time. And What A Collection It Is! Try Traditional Sourdough Bread, Spicy Jalapeno Cheese Bread, Flavorful (But Low-Fat) Potato Chive Bread Or, For Something Sweet, Chocolate Banana Loaf. Also Included Are Recipes That Let You Take Advantage Of A Bread Machine's Ability To Prepare Dough For A Wide Variety Of Other Treats, Including Middle Eastern Flatbread, Montreal-Style Cheese Onions Bagels, Focaccia With Parmesan Walnut Topping And Giant Pecan Sticky Buns. Ask Bread Machine Owners What They Want Most And Chances Are They'll Tell You -- Plenty Of Really Good Recipes! Now With Canada's Best Bread Machine Baking Recipes, That Wish Has Just Come True.