London marshalls (60 resultados)

Idioma: Inglés
Editorial: Marshalls in conjunction with the London Institute for Contemporary Christianity, 1985
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Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks
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EUR 2,17
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paperback. Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Idioma: Inglés
Editorial: Marshalls (Marshall Morgan & Scott), London, 1981
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- Primera edición
- Firmado
Librería: Peter & Rachel Reynolds, BISHOP AUCKLAND, Reino UnidoPeter & Rachel Reynolds
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EUR 4,50
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Paperback. Condición: Average. First Edition. . 126 pages. Paper browned. The story of Fred Lemon's converted in Dartmoor prison after having been a violent criminal for many years. Gift inscription by author to front page. Signed by Author.

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- Primera edición
Librería: MW Books, New York, NY, Estados Unidos de AmericaMW Books
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EUR 22,95
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1st edition. Very good paperback copy; edges slightly dust-dulled and nicked. Remains particularly well-preserved overall. Physical description: 128p; 18cm. Subjects: Confirmation Church of England. Confirmation Study and teahcing. Church of England Confirmation Preparation Manuals.Church of England Confirmation Preparation. 1 Kg.…

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- Primera edición
Librería: MW Books Ltd., Galway, IrlandaMW Books Ltd.
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EUR 10,00
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1st edition. Very good paperback copy; edges slightly dust-dulled and nicked. Remains particularly well-preserved overall. Physical description: 128p; 18cm. Subjects: Confirmation Church of England. Confirmation Study and teahcing. Church of England Confirmation Preparation Manuals.Church of England Confirmation Preparation. 1 Kg.…

Editorial: Marshalls (Marshall Morgan & Scott), London, 1982
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- Primera edición
Librería: Peter & Rachel Reynolds, BISHOP AUCKLAND, Reino UnidoPeter & Rachel Reynolds
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EUR 2,10
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Añadir al carritoPaperback. Condición: Average. First Edition. . 144 pages, paper a bit browned, top edges more so, a little pen underlining on one page.
Idioma: Inglés
Editorial: Marshalls, London, UK, 1984
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Librería: Scripture Truth Publications, Crewe, Reino UnidoScripture Truth Publications
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EUR 3,60
Envío por EUR 23,31Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. No Jacket. postage reduced within UK.

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Librería: Beach Hut Books, Lingfield, Reino UnidoBeach Hut Books
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EUR 7,20
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Soft cover. Condición: Good. Covers have light rubbing.
Editorial: London Marshalls, 1982
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Librería: R.Welford, Wisbech, CAMBS, Reino UnidoR.Welford
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EUR 6,00
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Añadir al carritoSoft cover. Personal renewal for today. Paperback Fair Condition.
Idioma: Inglés
Editorial: Marshall's School of Cookery, London
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Librería: Salsus Books (P.B.F.A.), Kidderminster, Reino UnidoSalsus Books (P.B.F.A.)
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Condición: Usado - Regular
EUR 12,01
Envío por EUR 17,48Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fair. 2nd Edition. 576, 43pp hardback green cloth gilt tissue-guarded frontipsiece, 'thirtieth thousand' 'revised and enlarged edition' with 125 illustrations, front hinge cracked, adverts to end-papers, ownership signature.

Idioma: Inglés
Editorial: Marshalls Paperbacks, Marshall Morgan & Scott, London, 1982
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- Firmado
Librería: Ryde Bookshop Ltd, Isle of Wight, Reino UnidoRyde Bookshop Ltd
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EUR 6,00
Envío por EUR 23,27Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Good. First Thus. Signed by the author, Rita Nightingale, on the title page. Scuffing and creases on cover and spine. Book slightly leans forward. Signed by Author(s).

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Librería: J J Basset Books, bassettbooks, bookfarm.co.uk, Peter Tavy, Reino UnidoJ J Basset Books, bassettbooks, bookfarm.co.uk
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EUR 6,00
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Pictorial Card. Condición: Very Good. No Jacket. Reprint. Please Email for further details. Size: 12mo - over 6¾" - 7¾". 8 Plates & 5 Diagrams (ilustrador). Not Signed or Inscribed.

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Librería: The London Bookworm, East Sussex, Reino UnidoThe London Bookworm
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EUR 5,19
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Soft cover. Condición: Good. 1st Paperback Edition. Paperback. Despite the catalogue of past sadness and the story of present mistakes the Church not only remains alive but is now growing faster than ever before. 160 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. Academic, Scholarly books and Modern First Editions etc.). …

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Librería: The London Bookworm, East Sussex, Reino UnidoThe London Bookworm
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EUR 7,20
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Soft cover. Condición: Very Good. Reprint. How do you feel when you are successful, 50 and Jewish, and your 21-year-old daughter tells you she believes in Jesus? Betrayed! That was the stunned reaction of Stan Telchin, a successful Jewish businessman, when his daughter Judy rang him up to say that she had accepted Jesus as her Messiah. 139 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.).…

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Librería: Leura Books, Bowral, NSW, AustraliaLeura Books
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EUR 5,12
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Softcover. Condición: Very Good. No Dust Jacket. 256 pages. Tanning to pages. Booksellers stamp on front endpaper. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Biography; Biography & Autobiography; ISBN: 0551012978. ISBN/EAN: 9780551012974. Inventory No: 225150.
Más imágenesIdioma: Inglés
Editorial: Marshall's School of Cookery, London, 1888
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Librería: Your Book Soon, Stroud, GLOS, Reino UnidoYour Book Soon
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EUR 15,55
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Añadir al carritoHardcover. Condición: Good. New and enlarged. 576 pp + 41 pages of ads, frontispeice portrait and bw illustrations, green cloth with gilt titles. Cloth frubbed and marked, corners scuffed and softened, front hinge pulled, pages generally clean and firmly held. undated but testimonials in ads from 1887 - study copu.…
Editorial: Marshalls, London, 1984
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Librería: Scripture Truth Publications, Crewe, Reino UnidoScripture Truth Publications
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EUR 2,40
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Añadir al carritoPaperback. Condición: Very Good. None Present. Postage reduced within the UK.
Editorial: Marshalls, London, 1985
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Librería: Scripture Truth Publications, Crewe, Reino UnidoScripture Truth Publications
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EUR 2,40
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Añadir al carritoSoft cover. Condición: Very Good. None. Postage reduced within the UK.

Editorial: Marshalls, London, 1983
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Librería: The London Bookworm, East Sussex, Reino UnidoThe London Bookworm
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EUR 4,62
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Paperback. Condición: Fair. 1st Paperback Printing. Paperback. God Can Use You. Previous owners name to inside cover. Small waterstain mark to edge of last couple of pages.Tiny crease to corner front cover. Browning to pages through age. Look at the state of this country today, and the crying need for people of God who can witness for him. Look at yourself, and ask if you are going to be one of those men or women whom God is going to use today, now. 190 pp.…

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- Primera edición
Librería: CHILTON BOOKS, SUDBURY, Reino UnidoCHILTON BOOKS
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Condición: Usado
EUR 3,60
Envío por EUR 46,62Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
1st ed. "Marriage can be heaven or hell, and God can make the difference." Pp.139, name to verso front cover. P/b Portrait cover, slightly rubbed. G+.
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- Primera edición
Librería: RightWayUp Books, Woodbridge, SUFFO, Reino UnidoRightWayUp Books
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EUR 18,01
Envío por EUR 36,72Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Very Good. 1st Edition. Forrest, Alistair and Peter Sanderson. Cults and the occult today. London: Marshalls Paperbacks, 1982. First edition. Paperback, VG. Illustrated card covers, sunned to spine with light shelfwear to edges. Binding strong. 144pp. Page edges lightly tanned, contents clean and bright. "Forrest and Sanderson explain why cults arise, how they can be recognised and how the church can fight their growing influence" (from the cover description). RightWayUp Books aims to provide accurate and detailed descriptions. All images are of the actual book for sale - no stock images are ever used. Thank you for looking at this listing.…
Más imágenesIdioma: Inglés
Editorial: Marshall's School of Cookery, London, 1902
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Librería: Tarrington Books, Tarrington, HEF, Reino UnidoTarrington Books
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EUR 43,22
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Añadir al carritoCondición: Very Good Minus. Green pebbled cloth binding. Rubbing and slight wear to spine. Light marking to boards. Browning and foxing to page edges. Patches of foxing to the text. Numerous illustrations within the text. Previous owner's inscription to front pastedown endpaper. Undated reprint but includes an advert for the 9th thousand of Marshall's Larger Cookery Book, which was issued in 1902. Includes interesting ads for tin moulds for ice creams etc. Bitting p.310; Driver 687.13. Overall condition is Very Good Minus. Size: 5.5 x 7.5 inches (14 x 19 cm). Hardback. Printed pages: 8vo. [4], 576, 33 (ads) Revised and Enlarged Edition (65th Thousand).…
Idioma: Inglés
Editorial: Marshall's School of Cookery / Ward, Lock & Co Ltd, London, 1920
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Librería: The Print Room, Cockernhoe nr Luton, Reino UnidoThe Print Room
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 36,02
Envío por EUR 29,14Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Revised Edition. First published in 1887, this is a revised edition of c. 1920. Some edge wear and chipping to top and bottom of jacket (showing a 1920s cook displaying a jelly) and spine, some overall slight spotting and time staining, corners rubbed with small loss, folds rubbed, not price clipped ((6/-), small unsigned engraved slip tipped in (With the Compliments of the Author), Internally clean tight and square, overall a vg+ copy for its age. 664pp, lavishly illustrated. Agnes Bertha Marshall (born Agnes Beere Smith 1852-1905), was an English culinary entrepreneur, inventor, and celebrity chef. An unusually prominent businesswoman for her time, Marshall was particularly known for her work on ice cream and other frozen desserts, which in Victorian England earned her the nickname 'Queen of Ices'. Marshall popularised ice cream in England and elsewhere at a time when it was still a novelty and is often regarded as the inventor of the modern ice cream cone. Through her work and popular cookery school (which taught English and French Haute Cuisine), Marshall may be largely responsible for both the look and popularity of ice cream today. Marshall and her husband also operated an innovative business selling patented cooking equipment such as her ice cream freezer, Mrs Marshall also ran promotional tours to popularise her books and school, one of the first chefs to do so. In 1904, Marshall fell from a horse and suffered injuries from which she never properly recovered. She died of cancer the next year. Marshall was one of the most celebrated cooks of her time and one of the foremost cookery writers of the Victorian age, particularly on ice cream. Her recipes were renowned for their detail, simplicity and accuracy, indeed I have just tried her recipe for Chicken Fricassee, and apart from making some small adjustments (I am not cooking for 12 people), and substituting chicken stock for water to poach my chicken in, it was delicious (it was obvious that Mrs Marshall bought her chickens whole with feathers). Despite her fame in life, Marshall's name faded into obscurity after her death. Her husband continued to operate their businesses but they declined without Marshall's personality and drive. In 1921, the company was sold and became a limited company and in 1954 it ceased operations. Marshall's cookery school remained in operation until the outbreak of World War II. She was somewhat rescued by Elizabeth David, who referred to her a the 'famous Mrs Marshall' and writer Robin Weir who assessed Marshall in 2015 as a 'unique one woman industry' whose achievements were 'arguably unequalled' and who 'deserves much more credit than she has been given by history'. A very scarce book with jacket. Small illegible artist's signature to jacket, Robey? Larbey? (ilustrador).…
Editorial: London: Marshall's School of Cookery, no date [c. 1900]., 1900
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Librería: Cornell Books Limited, Tewkesbury, Reino UnidoCornell Books Limited
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: PBFA
Condición: Usado - Aceptable
EUR 23,42
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Añadir al carritoCondición: Good. Revised edition (sixtieth thousand). 12mo (19cm by 13cm), [viii], 576pp, 34pp adverts. Portrait frontispiece, text illustrations. Original green cloth, gilt titling to the front board and the spine. Binding a little rubbed and dusty, inner hinges a little strained; overall, this book is in good to very good condition.…
Editorial: Marshalls School of Cookery / Simpkin Marshall, London, UK, 1895
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Librería: BookScene, Hull, MA, Estados Unidos de AmericaBookScene
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EUR 44,94
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Añadir al carritoHardcover. Condición: Good. Hardcover. Book Condition: Good. Marshalls School of Cookery / Simpkin Marshall, London, UK 1895. 576 pages. Forty-fifth thousand. Dark green with gold lettering. Moderate general wear. Top and bottom of spine worn off. 43 pages of ads. Size: 8vo. Cookbooks::Antique Cookbooks::French Cookbooks::British Cookbooks::General 5930.…

Editorial: Marshalls, London, 1982
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Librería: Biblioteca di Babele, Tarquinia, VT, ItaliaBiblioteca di Babele
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EUR 6,00
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Condición: BUONO USATO. Da revisionare INGLESE Dedica datata e con firma appartenenza al frontespizio, prefazione di Charles W.Colson, pagine ingiallite attorno ai testi, ingialliti anche i tagli, perfettamente fruibile, brossura editoriale illustrata, flessibile e con lievissimi segni di usura da scaffalatura. Numero pagine 255.…
Editorial: MARSHALL'S SCHOOL OF COOKERY / SIMPKIN MARSHALL HAMILTON KENT, LONDON
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Librería: Tobo Books, Portsmouth, Reino UnidoTobo Books
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EUR 21,02
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Añadir al carritoOriginal Cloth. Condición: Good. Revised and enlarged edition. Edwardian cookery book in original cloth, rubbed and damp marked to covers, but solid nevertheless. Filled with recipes and illustrations throughout. Some foxing to leaves, binding solid. A lovely volume. Book.

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Librería: San Francisco Book Company, Paris, FranciaSan Francisco Book Company
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 40,00
Envío por EUR 45,00Se envía de Francia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Pocketbook. Condición: Very good. Pocketbook. wraps, 155 pp.
Idioma: Inglés
Editorial: Marshall's School Of Cookery., London., 1891
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- Primera edición
Librería: James Hine, Ilminster, SOMER, Reino UnidoJames Hine
Contactar con el vendedorVendedor de 3 estrellasMiembro de asociación: PBFA
Condición: Usado - Regular
EUR 48,02
Envío por EUR 40,80Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fair. No Jacket. 1st Edition. Fourth Thousand 1891. Frontispiece and text illustrations throughout. Frontispiece and title page heavily browned and dusty & with a line down the centre of title page. (looks as though the book was held open with elastic bands at some point). Some light staining along the top edges of the pages. Foxing in places throughout. Publishers green cloth with bevelled edges. Cloth rubbed around the edges and spine edges split in places. Cloth and gilt lettering darkened. Only a fair copy. The book has a very interesting catalogue at the end illustrating Marshall's kitchen wares, including jelly moulds and kitchen utensils, this amounts to 28 pages all with illustrations. Frontispiece and text illustrations throughout & very interestin adverts at the end. (ilustrador).…
Idioma: Inglés
Editorial: Marshall's School of Cookery and Simpkin, Marshall, Hamilton, Kent & Co. Ltd, London, 1902
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- Primera edición
Librería: THOMAS RARE BOOKS, Yaxley, SUFFOLK, Reino UnidoTHOMAS RARE BOOKS
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 84,04
Envío por EUR 17,48Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoHardback. Condición: V.g. 1st Edition. 656, 40pp [illus. pub. ads]. Frontis. portrait of Mrs Marshall. 284 vignette illustrations to the text throughout. Binding shaken and joints cracked but a complete copy in need of re-backing. 10th thousand copy. A sequel to Mrs A.B. Marshall"s Cookery Book with no repetition of the previous works recipes. Original pebbled grained cdark green cloth with gilt titles to the spine and front board. Nice clean contents.…
Más imágenesIdioma: Inglés
Editorial: Marshall's School of Cookery and Simpkin, Marshall, Hamilton, Kent & Co. Ltd, London, 1891
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Librería: Lazarus Books Limited, Blackpool, LANCS, Reino UnidoLazarus Books Limited
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 84,04
Envío por EUR 27,92Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoCloth Bound Boards. Condición: Good. Fourth Thousand. c. 1891 Fourth thousand. Size Quarto, 656 pages including index. Plus 28 page catalogue of Trade advertisements at the rear. Green textured buckram cloth binding with blind stamped border and gilt titles to the front cover, gilt titles to the spine. Condition good, hinges are very weak and webbing is showing on rear hinge, a few pages are detached but present, a few marks to end-papers and margins, owner's name in pencil to front end-paper else contents are generally clean and complete. Many many recipes and two hundred and eighty four illustrations sketched from actual dishes made in Mrs Marshall's Cookery School. With frontispiece portrait of Mrs Marshall with facsimile signature. Many dishes inspired from French cuisine.…