Chef media buckingham (8 resultados)

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  • Libros (8)

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  • Idioma: Inglés

    Editorial: Chef Media, United Kingdom, Buckingham, 2010

    0956266150 / 9780956266156

    • Tapa blanda

    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

    Vendedor de 5 estrellas
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    Condición: Usado - Excelente

    EUR 11,03

    Envío por EUR 6,53 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 1 disponibles

    Paperback. Condición: Fine.

  • Idioma: Inglés

    Editorial: Chef Media, United Kingdom, Buckingham, 2011

    0956766757 / 9780956766755

    • Tapa blanda

    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 11,49

    Envío por EUR 6,53 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 7 disponibles

    Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Idioma: Inglés

    Editorial: Chef Media, United Kingdom, Buckingham, 2009

    095626610X / 9780956266101

    • Tapa blanda

    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 11,63

    Envío por EUR 6,53 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 2 disponibles

    Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Idioma: Inglés

    Editorial: Chef Media, United Kingdom, Buckingham, 2023

    1908202157 / 9781908202154

    • Tapa blanda

    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 12,17

    Envío por EUR 6,53 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 2 disponibles

    Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Idioma: Inglés

    Editorial: Chef Media, United Kingdom, Buckingham, 2009

    0956266118 / 9780956266118

    • Tapa blanda

    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Usado - Bueno

    EUR 12,40

    Envío por EUR 6,53 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 3 disponibles

    Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Idioma: Inglés

    Editorial: Chef Media, United Kingdom, Buckingham, 2011

    0956266193 / 9780956266194

    • Tapa blanda

    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 12,33

    Envío por EUR 6,53 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 3 disponibles

    Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Idioma: Inglés

    Editorial: Chef Media, Buckingham, 2011

    1908202076 / 9781908202079

    • Tapa blanda

    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 22,99

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponibles

    Paperback. Condición: new. Paperback. Master chocolatier John Slattery reveals his indulgent recipes behind his famous chocolate cakes, showpieces and confectionary.John Slattery is renowned for his expert eye and great imagination as he makes confectionary and cakes to wow and delight. Favourite treats from his own store Slattery's in Manchester are revealed so that fans can enjoy them in the comfort of their home. For the more advanced cook, the carefully planned recipes behind his stunning celebrations are no longer kept for just the store with his easy-to-follow recipes.With chocolate recipes ranging from everything from sweet treats such as tempting chocolate brownies and cute chocolate cupcakes to indulgent chocolate tarts and show-stopping layered chocolate cakes - this really is a must-have chocolate book for any chocoholic.And with clear how to guides, concise instructions and step-by-step pictures - creating John's masterpieces are easier than ever. Techniques and equipment are clearly explained and give the reader the opportunity to really master their own chocolatier skills. Covering everything from tempering to moulding, layering and coating and even chocolate types and history - this chocolate book really unwrap all the secrets and techniques behind the world's most popular ingredient. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Idioma: Inglés

    Editorial: Chef Media, Buckingham, 2011

    1908202076 / 9781908202079

    • Tapa blanda

    Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 41,92

    Envío por EUR 32,21 
    Se envía de Australia a Estados Unidos de America

    Cantidad disponible: 1 disponibles

    Paperback. Condición: new. Paperback. Master chocolatier John Slattery reveals his indulgent recipes behind his famous chocolate cakes, showpieces and confectionary.John Slattery is renowned for his expert eye and great imagination as he makes confectionary and cakes to wow and delight. Favourite treats from his own store Slattery's in Manchester are revealed so that fans can enjoy them in the comfort of their home. For the more advanced cook, the carefully planned recipes behind his stunning celebrations are no longer kept for just the store with his easy-to-follow recipes.With chocolate recipes ranging from everything from sweet treats such as tempting chocolate brownies and cute chocolate cupcakes to indulgent chocolate tarts and show-stopping layered chocolate cakes - this really is a must-have chocolate book for any chocoholic.And with clear how to guides, concise instructions and step-by-step pictures - creating John's masterpieces are easier than ever. Techniques and equipment are clearly explained and give the reader the opportunity to really master their own chocolatier skills. Covering everything from tempering to moulding, layering and coating and even chocolate types and history - this chocolate book really unwrap all the secrets and techniques behind the world's most popular ingredient. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.