Publicado por New York Times, New York, 2004
Librería: A&D Books, South Orange, NJ, Estados Unidos de America
Original o primera edición
EUR 22,01
Cantidad disponible: 1 disponibles
Añadir al carritoMagazine. First edition. Fine magazine with binding stress marks. SHIPS THE NEXT BUSINESS DAY, WRAPPED IN PADDING AND CARDBOARD. The Fall 2004 issue of Living, the Sunday New York Times Style Magazine, November 7, 2004, with: a fashion plus food portfolio photographed by Raymond Meier; a fashion portfolio by Diego Uchitel; Kevin Van Aelst photographs white bread as art; The Originals, a portfolio of photographs of men and women who entertain superbly and spend their waking hours thinking about food by Robert Maxwell; Dorie Greenspan reveals the secrets of the sable by Julia Moskin with photographs by Victor Schrager; Amanda Hesser on Asian food cooked by street vendors with photographs by Tom Tavee and Kate Brooks; a Texas family who grow sweet potatoes by Matt Lee and Ted Lee photographed by Katherine Wolkoff; plus a new kind of spoon, an alternative to Napa, Food Dudes, a New Orleans emporium, Whole Foods vs. Wegman's, pecan truffles, simple recipes, gnocchi, drinking at Grand Central, soda wine, and much more. Perfect-bound magazine; 166 pages; color and b&w reproductions throughout; 9.5 x 11.5 inches.