Idioma: Inglés
Publicado por Princeton University Press (edition ), 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
EUR 11,39
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Idioma: Chino
Publicado por Tsinghua University Press, 2015
ISBN 10: 7302416842 ISBN 13: 9787302416845
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 8,98
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Idioma: Chino
Publicado por Shanghai People s Publishing House Pub. Date :2008, 1991
ISBN 10: 7208079110 ISBN 13: 9787208079113
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 2,53
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 25,34
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 27,72
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 25,75
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Princeton University Press 5/14/2024, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
EUR 30,28
Cantidad disponible: 5 disponibles
Añadir al carritoPaperback or Softback. Condición: New. Chinese Espresso: Contested Race and Convivial Space in Contemporary Italy. Book.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 30,61
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Princeton University Press, US, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 30,69
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. Why and how local coffee bars in Italy-those distinctively Italian social and cultural spaces-have been increasingly managed by Chinese baristas since the Great Recession of 2008Italians regard espresso as a quintessentially Italian cultural product-so much so that Italy has applied to add Italian espresso to UNESCO's official list of intangible heritages of humanity. The coffee bar is a cornerstone of Italian urban life, with city residents sipping espresso at more than 100,000 of these local businesses throughout the country. And yet, despite its nationalist bona fides, espresso in Italy is increasingly prepared by Chinese baristas in Chinese-managed coffee bars. In this book, Grazia Ting Deng explores the paradox of "Chinese espresso"-the fact that this most distinctive Italian social and cultural tradition is being preserved by Chinese immigrants and their racially diverse clientele.Deng investigates the conditions, mechanisms, and implications of the rapid spread of Chinese-owned coffee bars in Italy since the Great Recession of 2008. Drawing on her extensive ethnographic research in Bologna, Deng describes an immigrant group that relies on reciprocal and flexible family labor to make coffee, deploying local knowledge gleaned from longtime residents who have come, sometimes resentfully, to regard this arrangement as a new normal. The existence of Chinese espresso represents new features of postmodern and postcolonial urban life in a pluralistic society where immigrants assume traditional roles even as they are regarded as racial others. The story of Chinese baristas and their patrons, Deng argues, transcends the dominant Eurocentric narrative of immigrant-host relations, complicating our understanding of cultural dynamics and racial formation within the shifting demographic realities of the Global North.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 26,14
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Princeton University Press, US, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 32,24
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. Why and how local coffee bars in Italy-those distinctively Italian social and cultural spaces-have been increasingly managed by Chinese baristas since the Great Recession of 2008Italians regard espresso as a quintessentially Italian cultural product-so much so that Italy has applied to add Italian espresso to UNESCO's official list of intangible heritages of humanity. The coffee bar is a cornerstone of Italian urban life, with city residents sipping espresso at more than 100,000 of these local businesses throughout the country. And yet, despite its nationalist bona fides, espresso in Italy is increasingly prepared by Chinese baristas in Chinese-managed coffee bars. In this book, Grazia Ting Deng explores the paradox of "Chinese espresso"-the fact that this most distinctive Italian social and cultural tradition is being preserved by Chinese immigrants and their racially diverse clientele.Deng investigates the conditions, mechanisms, and implications of the rapid spread of Chinese-owned coffee bars in Italy since the Great Recession of 2008. Drawing on her extensive ethnographic research in Bologna, Deng describes an immigrant group that relies on reciprocal and flexible family labor to make coffee, deploying local knowledge gleaned from longtime residents who have come, sometimes resentfully, to regard this arrangement as a new normal. The existence of Chinese espresso represents new features of postmodern and postcolonial urban life in a pluralistic society where immigrants assume traditional roles even as they are regarded as racial others. The story of Chinese baristas and their patrons, Deng argues, transcends the dominant Eurocentric narrative of immigrant-host relations, complicating our understanding of cultural dynamics and racial formation within the shifting demographic realities of the Global North.
Idioma: Inglés
Publicado por Princeton University Press, New Jersey, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 32,29
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Why and how local coffee bars in Italy-those distinctively Italian social and cultural spaces-have been increasingly managed by Chinese baristas since the Great Recession of 2008Italians regard espresso as a quintessentially Italian cultural product-so much so that Italy has applied to add Italian espresso to UNESCO's official list of intangible heritages of humanity. The coffee bar is a cornerstone of Italian urban life, with city residents sipping espresso at more than 100,000 of these local businesses throughout the country. And yet, despite its nationalist bona fides, espresso in Italy is increasingly prepared by Chinese baristas in Chinese-managed coffee bars. In this book, Grazia Ting Deng explores the paradox of "Chinese espresso"-the fact that this most distinctive Italian social and cultural tradition is being preserved by Chinese immigrants and their racially diverse clientele.Deng investigates the conditions, mechanisms, and implications of the rapid spread of Chinese-owned coffee bars in Italy since the Great Recession of 2008. Drawing on her extensive ethnographic research in Bologna, Deng describes an immigrant group that relies on reciprocal and flexible family labor to make coffee, deploying local knowledge gleaned from longtime residents who have come, sometimes resentfully, to regard this arrangement as a new normal. The existence of Chinese espresso represents new features of postmodern and postcolonial urban life in a pluralistic society where immigrants assume traditional roles even as they are regarded as racial others. The story of Chinese baristas and their patrons, Deng argues, transcends the dominant Eurocentric narrative of immigrant-host relations, complicating our understanding of cultural dynamics and racial formation within the shifting demographic realities of the Global North. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 29,56
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 25,55
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Añadir al carritoCondición: New. 2024. paperback. . . . . .
Publicado por Intellectual Property Publishing House Pub. Date :, 2000
ISBN 10: 780011628X ISBN 13: 9787800116285
Librería: David's Books, Ypsilanti, MI, Estados Unidos de America
EUR 20,26
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Second volume only, unmarked with light wear. Dual language text ; Second Volume Only; 2322 pages.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 28,54
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 288 pages. 8.50x5.50x0.65 inches. In Stock.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Majestic Books, Hounslow, Reino Unido
EUR 32,97
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 31,58
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. 2024. paperback. . . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Princeton University Press 2024-05-14, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Chiron Media, Wallingford, Reino Unido
EUR 23,35
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: New.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 28,80
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 26,13
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 28,86
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 44,14
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Princeton University Press, 2024
ISBN 10: 0691245797 ISBN 13: 9780691245799
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 29,99
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback / softback. Condición: New. New copy - Usually dispatched within 3 working days.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 40,67
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 288 pages. 8.50x5.50x0.65 inches. In Stock.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 52,98
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Shield Pub. Date :2003-11-01 version 1, 2000
ISBN 10: 750822745X ISBN 13: 9787508227450
Librería: liu xing, Nanjing, JS, China
EUR 39,15
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: New. Language:Chinese.Pages Number: 210 Publisher: Golden Shield Pub. Date :2003-11-01 version 1. Herbal pollution-free production technology series.
Idioma: Inglés
Publicado por Zhejiang Science and Technology Pub. Date :2004-04, 2000
ISBN 10: 7534122260 ISBN 13: 9787534122262
Librería: liu xing, Nanjing, JS, China
EUR 40,97
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: New. Language:Chinese.Pages Number: 255 Publisher: Zhejiang Science and Technology Pub. Date :2004-04-01 version 1 2004-04-01.
Idioma: Inglés
Publicado por Central Plains farmers Press, 2014
ISBN 10: 7554208543 ISBN 13: 9787554208540
Librería: liu xing, Nanjing, JS, China
EUR 42,24
Cantidad disponible: 5 disponibles
Añadir al carritopaperback. Condición: New. Pub Date: 2014-11-01 Pages: 98 Language: Chinese Publisher: Central Plains farmers Press mushroom cultivation practical operation of technical illustrations. focuses on the biological characteristics of the mushroom. the main cultivars mushroom. mushroom spawn quality Determination and preparation. selection and preparation of raw mushroom cultivation. cultivation site selection and processing. machinery and equipment commonly used in mushroom production. mushroom production period. the main .
Idioma: Inglés
Publicado por Shandong Science and Technology Pub. Date :2009-01-01 version 1, 2000
ISBN 10: 7533125738 ISBN 13: 9787533125738
Librería: liu xing, Nanjing, JS, China
EUR 42,38
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: New. Paperback. Pub Date: June 2006 Pages: 155 Publisher: Shandong Science and Technology Press dairy production technology includes: dairy breeds and selection methods. cow feed and pasture cultivation. cultivation techniques calves. lactation feeding and management of the cow. dry cow feeding and management of the milk period. Dairy production technology : the construction of a new socialist countryside library. The sets of socialist new rural construction library knowledge of science and techno.