rouphael prof youssef (29 resultados)

Paperback. Condición: New. This collection features five peer-reviewed reviews on biostimulant applications in agriculture.The first chapter provides a comprehensive overview of the optimal design and formulation of microbial and non-microbial biostimulants. The chapter presents two case studies to demonstrate the successful commercialisation of microbial and non-microbial biostimulant products.The second chapter considers the utilisation of humic substances (HS) as plant biostimulants in agriculture and their impact on the physical and chemical properties of soil. The chapter also discusses the production of HS.The third chapter reviews the wealth of research on the mechanism of action, applications and efficacy of key biostimulants such as Bacillus species, Pseudomonas species, Trichoderma species and arbuscular mycorrhizal fungi.The fourth chapter assesses recent advances in the use of plant growth-promoting rhizobacteria (PGPR) as a means of enhancing crop root function and nutrient use. The chapter also considers the challenge of practical adoption and use of PGPR in commercial agricultural settings.The final chapter reviews the utilisation of biostimulants as an integrated pest management tool in horticulture. The chapter considers their role in promoting plant growth, building soil structure, as well as pest and disease suppression.

Paperback. Condición: New. This collection features five peer-reviewed reviews on biostimulant applications in agriculture.The first chapter provides a comprehensive overview of the optimal design and formulation of microbial and non-microbial biostimulants. The chapter presents two case studies to demonstrate the successful commercialisation of microbial and non-microbial biostimulant products.The second chapter considers the utilisation of humic substances (HS) as plant biostimulants in agriculture and their impact on the physical and chemical properties of soil. The chapter also discusses the production of HS.The third chapter reviews the wealth of research on the mechanism of action, applications and efficacy of key biostimulants such as Bacillus species, Pseudomonas species, Trichoderma species and arbuscular mycorrhizal fungi.The fourth chapter assesses recent advances in the use of plant growth-promoting rhizobacteria (PGPR) as a means of enhancing crop root function and nutrient use. The chapter also considers the challenge of practical adoption and use of PGPR in commercial agricultural settings.The final chapter reviews the utilisation of biostimulants as an integrated pest management tool in horticulture. The chapter considers their role in promoting plant growth, building soil structure, as well as pest and disease suppression.

Paperback. Condición: New. This collection features six peer-reviewed reviews on irrigation management in horticultural production.The first chapter considers recent advances in irrigation techniques used in sustainable vegetable cultivation and reviews the performance and efficiency of these systems.The second chapter details the need to optimise precision in orchard irrigation management, focussing on matching water supply to plant demand as a means of achieving this.The third chapter assesses irrigation management systems for tomato production and how these can be optimised alongside nutrient management to ensure the production of safe and nutritious tomatoes.The fourth chapter summarises the common types of irrigation systems found in soilless culture production, as well as the emergence of new systems, including plant-based sensing and monitoring systems.The fifth chapter highlights the need for more sustainable water use in ornamental production systems and the methods which can be used to achieve this, such as reducing runoff volume.The final chapter considers recent advances in irrigation management in greenhouse cultivation, focussing on water balance, crop evapotranspiration techniques and irrigation scheduling.

Condición: New. In.

Condición: New. In.

Paperback. Condición: New. This collection features five peer-reviewed reviews on biostimulant applications in agriculture.The first chapter provides a comprehensive overview of the optimal design and formulation of microbial and non-microbial biostimulants. The chapter presents two case studies to demonstrate the successful commercialisation of microbial and non-microbial biostimulant products.The second chapter considers the utilisation of humic substances (HS) as plant biostimulants in agriculture and their impact on the physical and chemical properties of soil. The chapter also discusses the production of HS.The third chapter reviews the wealth of research on the mechanism of action, applications and efficacy of key biostimulants such as Bacillus species, Pseudomonas species, Trichoderma species and arbuscular mycorrhizal fungi.The fourth chapter assesses recent advances in the use of plant growth-promoting rhizobacteria (PGPR) as a means of enhancing crop root function and nutrient use. The chapter also considers the challenge of practical adoption and use of PGPR in commercial agricultural settings.The final chapter reviews the utilisation of biostimulants as an integrated pest management tool in horticulture. The chapter considers their role in promoting plant growth, building soil structure, as well as pest and disease suppression.

Paperback. Condición: New. This collection features six peer-reviewed reviews on irrigation management in horticultural production.The first chapter considers recent advances in irrigation techniques used in sustainable vegetable cultivation and reviews the performance and efficiency of these systems.The second chapter details the need to optimise precision in orchard irrigation management, focussing on matching water supply to plant demand as a means of achieving this.The third chapter assesses irrigation management systems for tomato production and how these can be optimised alongside nutrient management to ensure the production of safe and nutritious tomatoes.The fourth chapter summarises the common types of irrigation systems found in soilless culture production, as well as the emergence of new systems, including plant-based sensing and monitoring systems.The fifth chapter highlights the need for more sustainable water use in ornamental production systems and the methods which can be used to achieve this, such as reducing runoff volume.The final chapter considers recent advances in irrigation management in greenhouse cultivation, focussing on water balance, crop evapotranspiration techniques and irrigation scheduling.

Paperback. Condición: New. This collection features five peer-reviewed reviews on biostimulant applications in agriculture.The first chapter provides a comprehensive overview of the optimal design and formulation of microbial and non-microbial biostimulants. The chapter presents two case studies to demonstrate the successful commercialisation of microbial and non-microbial biostimulant products.The second chapter considers the utilisation of humic substances (HS) as plant biostimulants in agriculture and their impact on the physical and chemical properties of soil. The chapter also discusses the production of HS.The third chapter reviews the wealth of research on the mechanism of action, applications and efficacy of key biostimulants such as Bacillus species, Pseudomonas species, Trichoderma species and arbuscular mycorrhizal fungi.The fourth chapter assesses recent advances in the use of plant growth-promoting rhizobacteria (PGPR) as a means of enhancing crop root function and nutrient use. The chapter also considers the challenge of practical adoption and use of PGPR in commercial agricultural settings.The final chapter reviews the utilisation of biostimulants as an integrated pest management tool in horticulture. The chapter considers their role in promoting plant growth, building soil structure, as well as pest and disease suppression.

Condición: As New. Unread book in perfect condition.

Condición: As New. Unread book in perfect condition.

Condición: New.

Hardback. Condición: New. "This ingenious title stimulates curiosity to discover how biostimulants can be used to improve the quality and abundance in any place where it is desired to grow plants with good performance. This book is an essential Pharmacopoeia for agricultural professionals seeking new strategies and for researchers passionate about sustainable agricultural innovation. In addition to its practical advice, it presents a rich collection of remedies accompanied by original tables and illustrations. The scientific, regulatory, technical, and technological references it provides are crucial for successfully adapting Biostimulant applications based on specific soil, crop, and climatic conditions." (Book Review Published in International Journal of Environmental Studies - Professor Nadia Boutaleb, Hassan II University of Casablanca, Morocco)"In addition to being well written and structured, this book is edited by some of the most prominent authors in the field of biostimulants.It meets the need for a reliable and comprehensive review on current legislation, challenges and peer-reviewed scientific results. a comprehensive guide to the potential roles of the different biostimulant categories in sustainable agriculture." Chronica HorticulturaeWith increasing concerns about the environmental impact of fertilizers, there is a growing need for the sector to develop more sustainable, 'climate-smart' methods of crop production. Biostimulants have attracted growing attention since they offer the potential to enhance yields through stimulating natural processes in crops.Biostimulants for sustainable crop production provides a comprehensive review of the key advances in understanding and using biostimulants. This collection covers the major groups of biostimulants, from humic substances and seaweed extracts to protein hydrolysates and plant growth-promoting rhizobacteria (PGPR), as well as the practical application of biostimulants in areas such as enhancing nutrient use efficiency (NUE).With its distinguished editors and international range of expert authors, Biostimulants for sustainable crop production will be a standard reference for those researching crop nutrition, government and other bodies supporting more sustainable agriculture as well as agronomists and farmers.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New. In.

Condición: New.

Gebunden. Condición: New. Biostimulants stimulate natural processes in crops to enhance nutrient uptake, nutrient use efficiency (NUE), resistance to abiotic stress and quality traits. This collection reviews key advances in understanding and using biostimulants.Klappentext.

Hardback. Condición: New. "This ingenious title stimulates curiosity to discover how biostimulants can be used to improve the quality and abundance in any place where it is desired to grow plants with good performance. This book is an essential Pharmacopoeia for agricultural professionals seeking new strategies and for researchers passionate about sustainable agricultural innovation. In addition to its practical advice, it presents a rich collection of remedies accompanied by original tables and illustrations. The scientific, regulatory, technical, and technological references it provides are crucial for successfully adapting Biostimulant applications based on specific soil, crop, and climatic conditions." (Book Review Published in International Journal of Environmental Studies - Professor Nadia Boutaleb, Hassan II University of Casablanca, Morocco)"In addition to being well written and structured, this book is edited by some of the most prominent authors in the field of biostimulants.It meets the need for a reliable and comprehensive review on current legislation, challenges and peer-reviewed scientific results. a comprehensive guide to the potential roles of the different biostimulant categories in sustainable agriculture." Chronica HorticulturaeWith increasing concerns about the environmental impact of fertilizers, there is a growing need for the sector to develop more sustainable, 'climate-smart' methods of crop production. Biostimulants have attracted growing attention since they offer the potential to enhance yields through stimulating natural processes in crops.Biostimulants for sustainable crop production provides a comprehensive review of the key advances in understanding and using biostimulants. This collection covers the major groups of biostimulants, from humic substances and seaweed extracts to protein hydrolysates and plant growth-promoting rhizobacteria (PGPR), as well as the practical application of biostimulants in areas such as enhancing nutrient use efficiency (NUE).With its distinguished editors and international range of expert authors, Biostimulants for sustainable crop production will be a standard reference for those researching crop nutrition, government and other bodies supporting more sustainable agriculture as well as agronomists and farmers.

Hardback. Condición: New. "This ingenious title stimulates curiosity to discover how biostimulants can be used to improve the quality and abundance in any place where it is desired to grow plants with good performance. This book is an essential Pharmacopoeia for agricultural professionals seeking new strategies and for researchers passionate about sustainable agricultural innovation. In addition to its practical advice, it presents a rich collection of remedies accompanied by original tables and illustrations. The scientific, regulatory, technical, and technological references it provides are crucial for successfully adapting Biostimulant applications based on specific soil, crop, and climatic conditions." (Book Review Published in International Journal of Environmental Studies - Professor Nadia Boutaleb, Hassan II University of Casablanca, Morocco)"In addition to being well written and structured, this book is edited by some of the most prominent authors in the field of biostimulants.It meets the need for a reliable and comprehensive review on current legislation, challenges and peer-reviewed scientific results. a comprehensive guide to the potential roles of the different biostimulant categories in sustainable agriculture." Chronica HorticulturaeWith increasing concerns about the environmental impact of fertilizers, there is a growing need for the sector to develop more sustainable, 'climate-smart' methods of crop production. Biostimulants have attracted growing attention since they offer the potential to enhance yields through stimulating natural processes in crops.Biostimulants for sustainable crop production provides a comprehensive review of the key advances in understanding and using biostimulants. This collection covers the major groups of biostimulants, from humic substances and seaweed extracts to protein hydrolysates and plant growth-promoting rhizobacteria (PGPR), as well as the practical application of biostimulants in areas such as enhancing nutrient use efficiency (NUE).With its distinguished editors and international range of expert authors, Biostimulants for sustainable crop production will be a standard reference for those researching crop nutrition, government and other bodies supporting more sustainable agriculture as well as agronomists and farmers.

Hardcover. Condición: Brand New. 365 pages. 9.25x6.25x1.00 inches. In Stock.

Hardback. Condición: New. "This ingenious title stimulates curiosity to discover how biostimulants can be used to improve the quality and abundance in any place where it is desired to grow plants with good performance. This book is an essential Pharmacopoeia for agricultural professionals seeking new strategies and for researchers passionate about sustainable agricultural innovation. In addition to its practical advice, it presents a rich collection of remedies accompanied by original tables and illustrations. The scientific, regulatory, technical, and technological references it provides are crucial for successfully adapting Biostimulant applications based on specific soil, crop, and climatic conditions." (Book Review Published in International Journal of Environmental Studies - Professor Nadia Boutaleb, Hassan II University of Casablanca, Morocco)"In addition to being well written and structured, this book is edited by some of the most prominent authors in the field of biostimulants.It meets the need for a reliable and comprehensive review on current legislation, challenges and peer-reviewed scientific results. a comprehensive guide to the potential roles of the different biostimulant categories in sustainable agriculture." Chronica HorticulturaeWith increasing concerns about the environmental impact of fertilizers, there is a growing need for the sector to develop more sustainable, 'climate-smart' methods of crop production. Biostimulants have attracted growing attention since they offer the potential to enhance yields through stimulating natural processes in crops.Biostimulants for sustainable crop production provides a comprehensive review of the key advances in understanding and using biostimulants. This collection covers the major groups of biostimulants, from humic substances and seaweed extracts to protein hydrolysates and plant growth-promoting rhizobacteria (PGPR), as well as the practical application of biostimulants in areas such as enhancing nutrient use efficiency (NUE).With its distinguished editors and international range of expert authors, Biostimulants for sustainable crop production will be a standard reference for those researching crop nutrition, government and other bodies supporting more sustainable agriculture as well as agronomists and farmers.

Buch. Condición: Neu. Neuware - The first comprehensive review of key advances in biostimulant research.

Condición: New. Print on Demand.

Condición: New. Print on Demand.

Condición: New. Print on Demand.

Condición: New. Print on Demand.

Condición: New. PRINT ON DEMAND.

Condición: New. PRINT ON DEMAND.

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextThis collection provides a comprehensive overview of the varied applications of biostimulants in agriculture, from their use as a tool in integrated pest management programmes to suppress pest infestations, to their utilisatio.