Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
EUR 6,31
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 1,12
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fine.
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
EUR 1,65
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 1,41
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 8,22
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Idioma: Inglés
Publicado por Hodder & Stoughton, United Kingdom, 2022
ISBN 10: 1529349737 ISBN 13: 9781529349733
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 2,22
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Very Good. One of The Times Books of the Year 2020 Shortlisted for The Fortnum & Mason Food & Drink Awards 2021, Debut Food Book _____________ 'Fascinating and entertaining - a pleasure to read.' Claudia Roden Have you ever stopped to wonder how our most beloved foods came to be the way they are now? As a nation of food-lovers we have been munching on fruit and veg, drinking tea and coffee and adorning our dishes with oils and spices for generations, but how did this happen? What is the history of our favourite foodstuffs? In this series of enlightening and highly entertaining essays, award-winning food writer Mark Riddaway travels back through the centuries to tell the fascinating, surprising and often downright bizarre stories of some of the everyday ingredients found at London's Borough Market. Discover how the strawberries we eat today had their roots in a clandestine trip to South America by a French spy whose surname happened to be Strawberry, why three-quarters of Britain's late-18th-century intake of tea was sold on the black market, and what Sigmund Freud found so fascinating about eel genitalia. From the humble apples and onions that we've grown on these shores for centuries, to more exotic ingredients like cinnamon and bananas that travel from across the world to finesse our food, Borough Market: Edible Histories offers a chance to digest the charming stories behind every last morsel. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: Bookoutlet1, Easley, SC, Estados Unidos de America
EUR 5,69
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Very Good. Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2021.
Idioma: Inglés
Publicado por Hodder & Stoughton, United Kingdom, 2020
ISBN 10: 1529349702 ISBN 13: 9781529349702
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 2,80
Cantidad disponible: 15 disponibles
Añadir al carritoPaperback. Condición: Very Good. * Shortlisted for Debut Food Book of the Year at the Fortnum & Mason Food and Drink Awards 2021 * One of The Times Books of the Year 2020 _____________ 'Fascinating and entertaining - a pleasure to read.' Claudia Roden As a nation of food-lovers we have been munching on fruit and veg, drinking tea and coffee and adorning our dishes with oils and spices for generations, but have you ever stopped to wonder how our most beloved foods came to be the way they are now? In this series of enlightening and highly entertaining essays, award-winning food writer Mark Riddaway travels back through the centuries to tell the fascinating, surprising and often downright bizarre stories of some of the everyday ingredients found at London's Borough Market. Discover how the strawberries we eat today had their roots in a clandestine trip to South America by a French spy whose surname happened to be Strawberry, why three-quarters of Britain's late-18th-century intake of tea was sold on the black market, and what Sigmund Freud found so fascinating about eel genitalia. From the humble apples and onions that we've grown on these shores for centuries, to more exotic ingredients like cinnamon and bananas that travel from across the world to finesse our food, Borough Market: Edible Histories offers a chance to digest the charming stories behind every last morsel. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
EUR 9,61
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Librería: Bookoutlet1, Easley, SC, Estados Unidos de America
EUR 6,96
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: Very Good. Great shape! Has a publisher remainder mark. paperback Used - Very Good 2022.
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 5,40
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 5,40
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Librería: HPB-Diamond, Dallas, TX, Estados Unidos de America
EUR 8,12
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Librería: MusicMagpie, Stockport, Reino Unido
EUR 6,06
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. 1773324515. 3/12/2026 2:08:35 PM.
Librería: Midtown Scholar Bookstore, Harrisburg, PA, Estados Unidos de America
EUR 8,03
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Very Good. Very Good paperback with light shelfwear - NICE! Standard-sized.
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
EUR 6,32
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
EUR 7,21
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A few small stains.
Idioma: Inglés
Publicado por Hodder and Stoughton, GB, 2022
ISBN 10: 1529349737 ISBN 13: 9781529349733
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 17,47
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. One of The Times Books of the Year 2020Shortlisted for The Fortnum and Mason Food and Drink Awards 2021, Debut Food Book_____________'Fascinating and entertaining - a pleasure to read.' Claudia RodenHave you ever stopped to wonder how our most beloved foods came to be the way they are now? As a nation of food-lovers we have been munching on fruit and veg, drinking tea and coffee and adorning our dishes with oils and spices for generations, but how did this happen? What is the history of our favourite foodstuffs?In this series of enlightening and highly entertaining essays, award-winning food writer Mark Riddaway travels back through the centuries to tell the fascinating, surprising and often downright bizarre stories of some of the everyday ingredients found at London's Borough Market.Discover how the strawberries we eat today had their roots in a clandestine trip to South America by a French spy whose surname happened to be Strawberry, why three-quarters of Britain's late-18th-century intake of tea was sold on the black market, and what Sigmund Freud found so fascinating about eel genitalia.From the humble apples and onions that we've grown on these shores for centuries, to more exotic ingredients like cinnamon and bananas that travel from across the world to finesse our food, Borough Market: Edible Histories offers a chance to digest the charming stories behind every last morsel.
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 17,48
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. One of The Times Books of the Year 2020Shortlisted for The Fortnum & Mason Food & Drink Awards 2021, Debut Food Book_____________'Fascinating and entertaining - a pleasure to read.' Claudia RodenHave you ever stopped to wonder how our most beloved foods came to be the way they are now? As a nation of food-lovers we have been munching on fruit and veg, drinking tea and coffee and adorning our dishes with oils and spices for generations, but how did this happen? What is the history of our favourite foodstuffs?In this series of enlightening and highly entertaining essays, award-winning food writer Mark Riddaway travels back through the centuries to tell the fascinating, surprising and often downright bizarre stories of some of the everyday ingredients found at London's Borough Market.Discover how the strawberries we eat today had their roots in a clandestine trip to South America by a French spy whose surname happened to be Strawberry, why three-quarters of Britain's late-18th-century intake of tea was sold on the black market, and what Sigmund Freud found so fascinating about eel genitalia.From the humble apples and onions that we've grown on these shores for centuries, to more exotic ingredients like cinnamon and bananas that travel from across the world to finesse our food, Borough Market: Edible Histories offers a chance to digest the charming stories behind every last morsel. A short history of Britain's favourite food and drink; from strawberries to spaghetti, tomatoes to tea, and how we have enjoyed them over the centuries Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: medimops, Berlin, Alemania
EUR 7,50
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 13,86
Cantidad disponible: 5 disponibles
Añadir al carritoCondición: new.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 14,06
Cantidad disponible: 2 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Anybook.com, Lincoln, Reino Unido
EUR 3,31
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,300grams, ISBN:9781529349733.
Librería: Michener & Rutledge Booksellers, Inc., Baldwin City, KS, Estados Unidos de America
EUR 15,90
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. Text clean and tight; 9.13 X 6.14 X 0.94 inches; 316 pages.
Librería: Majestic Books, Hounslow, Reino Unido
EUR 15,03
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
Librería: Greener Books, London, Reino Unido
EUR 4,32
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Librería: Brit Books, Milton Keynes, Reino Unido
EUR 4,32
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 21,96
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 14,19
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. 2022. Paperback. . . . . .
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 16,77
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. 2022. Paperback. . . . . . Books ship from the US and Ireland.