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Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Springer-Verlag 1995-01-01, 1995
ISBN 10: 3642851959 ISBN 13: 9783642851957
Librería: Chiron Media, Wallingford, Reino Unido
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Añadir al carritoPaperback. Condición: New.
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Añadir al carritoCondición: New. pp. 396.
Librería: UK BOOKS STORE, London, LONDO, Reino Unido
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Añadir al carritoCondición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 7-12 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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Añadir al carritoPaperback. Condición: Brand New. 390 pages. 6.06x5.83x0.24 inches. In Stock.
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Publicado por Springer Berlin Heidelberg, 2012
ISBN 10: 3642851959 ISBN 13: 9783642851957
Librería: AHA-BUCH GmbH, Einbeck, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Among basic human needs, food is foremost. Finding sufficient, affordable food is still the major concern of one in every five persons on earth. Rice is the basic staple for more than half of the world - and will continue to be well into the future. For this reason, the Interna tional Rice Research Institute (IRRI) has set the goal of improving the well-being of present and future generations of rice farmers and consumers, particularly those with low incomes. As we look toward the 21st century, several important issues cloud food security. World population is growing by almost 100 million people per year, and it is not likely to plateau before the end of the next century. This means that food demand will at least double, and may quadruple. The technologies of the Green Revolution have provided an unprecedented leap in annual rice production, enough to feed 600 million more people, but have had unforeseen social and environmental costs. Loss of genetic diversity and misuse of pesti cides endanger the sustainability of the Green Revolution. Soil ero sion, rural to urban popUlation migration, and increased competition for land and water between urban and agricultural sectors further threaten the sustainability of rice production. Finally, human activi ties may be changing the global climate. Any change in global climate is a potential challenge to the food security offuture generations. The world cannot afford to be unprepared.
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Añadir al carritoPaperback. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Idioma: Inglés
Publicado por Springer Berlin Heidelberg Feb 2012, 2012
ISBN 10: 3642851959 ISBN 13: 9783642851957
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Among basic human needs, food is foremost. Finding sufficient, affordable food is still the major concern of one in every five persons on earth. Rice is the basic staple for more than half of the world - and will continue to be well into the future. For this reason, the Interna tional Rice Research Institute (IRRI) has set the goal of improving the well-being of present and future generations of rice farmers and consumers, particularly those with low incomes. As we look toward the 21st century, several important issues cloud food security. World population is growing by almost 100 million people per year, and it is not likely to plateau before the end of the next century. This means that food demand will at least double, and may quadruple. The technologies of the Green Revolution have provided an unprecedented leap in annual rice production, enough to feed 600 million more people, but have had unforeseen social and environmental costs. Loss of genetic diversity and misuse of pesti cides endanger the sustainability of the Green Revolution. Soil ero sion, rural to urban popUlation migration, and increased competition for land and water between urban and agricultural sectors further threaten the sustainability of rice production. Finally, human activi ties may be changing the global climate. Any change in global climate is a potential challenge to the food security offuture generations. The world cannot afford to be unprepared. 396 pp. Englisch.
Idioma: Inglés
Publicado por Springer Berlin Heidelberg, 2012
ISBN 10: 3642851959 ISBN 13: 9783642851957
Librería: moluna, Greven, Alemania
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Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Among basic human needs, food is foremost. Finding sufficient, affordable food is still the major concern of one in every five persons on earth. Rice is the basic staple for more than half of the world - and will continue to be well into the future. For thi.
Librería: Majestic Books, Hounslow, Reino Unido
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Añadir al carritoCondición: New. Print on Demand pp. 396 102 Figures, 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam.
Librería: Biblios, Frankfurt am main, HESSE, Alemania
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Añadir al carritoCondición: New. PRINT ON DEMAND pp. 396.
Idioma: Inglés
Publicado por Springer Berlin Heidelberg, Springer Berlin Heidelberg Feb 2012, 2012
ISBN 10: 3642851959 ISBN 13: 9783642851957
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 106,99
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Among basic human needs, food is foremost. Finding sufficient, affordable food is still the major concern of one in every five persons on earth. Rice is the basic staple for more than half of the world - and will continue to be well into the future. For this reason, the Interna tional Rice Research Institute (IRRI) has set the goal of improving the well-being of present and future generations of rice farmers and consumers, particularly those with low incomes. As we look toward the 21st century, several important issues cloud food security. World population is growing by almost 100 million people per year, and it is not likely to plateau before the end of the next century. This means that food demand will at least double, and may quadruple. The technologies of the Green Revolution have provided an unprecedented leap in annual rice production, enough to feed 600 million more people, but have had unforeseen social and environmental costs. Loss of genetic diversity and misuse of pesti cides endanger the sustainability of the Green Revolution. Soil ero sion, rural to urban popUlation migration, and increased competition for land and water between urban and agricultural sectors further threaten the sustainability of rice production. Finally, human activi ties may be changing the global climate. Any change in global climate is a potential challenge to the food security offuture generations. The world cannot afford to be unprepared.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 396 pp. Englisch.
Librería: preigu, Osnabrück, Alemania
EUR 95,70
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Añadir al carritoTaschenbuch. Condición: Neu. Climate Change and Rice | Shaobing Peng (u. a.) | Taschenbuch | xvi | Englisch | 2012 | Springer Vieweg | EAN 9783642851957 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand.