Mimi hernandez (97 resultados)

Paperback. Condición: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condición: Very Good. First Printing. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Good. First Printing. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: very_good. Pages are clean with no markings. May show minor signs of wear or cosmetic defects marks, cuts, bends, or scuffs on the cover, spine, pages, or dust jacket. May have remainder marks on edges.

Condición: new.

Condición: Very Good. Great shape! Has a publisher remainder mark. paperback Used - Very Good 2025.

Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardcover. Condición: Good. No Dust Jacket. Book has a tear to bottom front cover else very clean and mark-free. Please examine images and ask any questions you may have, Thanks for looking!; Large 8vo 9" - 10" tall; 336 pages.

Paperback. Condición: New.

Condición: New.

Paperback or Softback. Condición: New. National Geographic Backyard Guide to Edible Wild Plants. Book.

Condición: New.

Condición: New.

Condición: As New. Unread book in perfect condition.

Paperback. Condición: New. Joining National Geographic's long line of successful nature guides, National Geographic Backyard Guide to Edible Wild Plants is a colourful, appealing handbook to 102 common wild plants that can be foraged for delicious food and drink. From superstar sunflowers to spicy field mustard to alluring wild grapes, this book identifies a wide variety of flavours and textures that even novice foragers can learn to harvest with care, safety, and sustainability. From there, creative uses abound, including the how-tos behind:elderberry jam, chickweed salad, sunchoke soup, sassafras tea, wild carrot cake, homemade backyard cider - This guide is divided into seven sections based on the parts of the plant most relevant to foragers: roots, leaves, flowers, fruits, seeds, shoots, as well as the 'backyard superstars' - a dozen plants that are common, easy to identify, and abundant in their culinary possibilities. Every plant is photographed, illustrated for ease of learning, and described in detail, including hundreds of preparation tips and recipes, thanks to authors Mimi Prunella Hernandez and Heather Wood Buzzard, who bring botanical authority and kitchen creativity to every entry.…

Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: As New. Unread book in perfect condition.

Condición: New.

hardcover. Condición: New.

Paperback. Condición: New.

Condición: As New. Unread book in perfect condition.

Condición: As New. Unread copy in mint condition.

Condición: New.

Condición: New. Brand New.

Paperback. Condición: New.

Hardback or Cased Book. Condición: New. National Geographic Herbal: 100 Herbs from the World's Healing Traditions. Book.

Condición: New. In English.

Paperback. Condición: New.

Hardcover. Condición: new. Hardcover. Targeted to the millions of consumers treating common ailments with herbal remedies, this authoritative guide to 100 essential herbs is chock-full of crucial information for the health-minded consumer, wellness advocate, gardener, and naturalist.Targeted to the millions of consumers treating common ailments with herbal remedies, this authoritative guide to 100 essential herbs is chock-full of crucial information for the health-minded consumer, wellness advocate, gardener, and naturalist.Written by the executive director of the American Herbalists Guild, National Geographic Herbal features backyard weeds like dandelion and red clover, culinary herbs like rosemary and garlic, classics like blueberries and chamomile, as well as less familiar medicinals like ashwangandha, Japanese knotweed, and shatavari. You'll discover the healing properties of herbs and spices like turmeric and ginger, and which learn which popular herbs deserve special conservation attention, such as rooibos and ginseng.Blending traditional lore and current science, the information found in these pages stretches from tips for the kitchen garden and home apothecary to news about activism in the global arena. Illustrated with vintage botanical drawings and vivid contemporary photography, it highlights hallowed traditions, from ancient Chinese and Ayurvedic principles to the Latin American curanderismo lineage and Gullah Geechee practices in the American South.Comprehensive and user-friendly, this beautiful book will help readers make sense of the ever-growing selection of herbal remedies on the market-and enhance their health through a deeper knowledge of the wonder of plants. Targeted to the millions of consumers treating common ailments with herbal remedies, this authoritative guide to 100 essential herbs is chock-full of crucial information for the health-minded consumer, wellness advocate, gardener, and naturalist. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…