Peter Scholliers
Artículos populares por Peter Scholliers
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Food Culture in Belgium (Food Culture around the World)
Scholliers, Peter
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Ver 22 ofertasEUR 4,14
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Food, Drink and Identity: Cooking, Eating and Drinking in Europe Since the Middle Ages
Peter Scholliers
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Ver 44 ofertasEUR 10,08
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A History of Bread: Consumers, Bakers and Public Authorities since the 18th Century (Food in Modern History: Traditions and Innovations)
Scholliers, Peter
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Ver 37 ofertasEUR 30,14
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A Taste of Progress: Food at International and World Exhibitions in the Nineteenth and Twentieth Centuries
Teughels, Nelleke; Scholliers, Peter
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Ver 37 ofertasEUR 73,46
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Wages, Manufacturers and Workers in the Nineteenth-Century Factory: The Voortman Cotton Mill in Ghent
Scholliers, Peter
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Ver 25 ofertasEUR 61,80
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The (Not So) Secret Lives of Food Packaging (Food in Modern History: Traditions and Innovations)
Murcott, Anne
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Ver 35 ofertasEUR 28,86
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Milk in Spain and the History of Diet Change: The Political Economy of Dairy Consumption since 1950 (Food in Modern History: Traditions and Innovations)
Collantes, Fernando
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Ver 31 ofertasEUR 45,59
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Moral and Market Economies of Bread, The: Regulation and Reform in Vienna, 1775-1885 (Food in Modern History: Traditions and Innovations)
Albrecht, Jonas
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Ver 15 ofertasEUR 43,09
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