T�tulo: World Of Cooking : Recipes, Techniques, & Secrets of the Kitchen[Creative Cooking Series/ Spectrum Reference Shelf]
Editor: Prentice-Hall, Inc., Englewood Cliffs, New Jerse
Fecha de publicaci�n: 1982
Encuadernaci�n: Hardcover
Edici�n: 1st ptg.
Estado: Very Good
Estado de la sobrecubierta: very good

Descripci�n de la librer�a

Thousands of cook books in excellent condition. Electronic bookstore devoted to food & drink. In-depth knowledge of used, rare and out-of-print cookbooks. Please e-mail (cookbookjj@gmail.com) if you have a question use "abe question" as the subject line. Book id number(s) and order/purchase order id help me answer your question quickly and accurately.

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Informaci�n empresarial del vendedor

cookbookjj
CA, U.S.A.

Condiciones de venta y env�o

Condiciones de venta

International orders paid via PayPal facilitate quick shipment and accurate assessment of shipping cost. Shipping costs less when a book weighs under 2lbs and payments requested via PayPal will reflect that. Books not as described may be returned. I absolutely require that you contact me for instructions before mailing a return. Not returnable for any other reason.

Condiciones de env�o

Books are protectively wrapped and placed in a damage resistent container for their journey via the United States Postal Service. Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book weighs more, I may contact you to let you know an extra shipping charge is required. PayPal orders receive complimentary electronic tracking.

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