Librería:
Wonder Book, Frederick, MD, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Honoris Librarius
Miembro de AbeBooks desde 1996
Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. N° de ref. del artículo G10J-00014
Is your tummy growling? Are you faint with hunger? Why not make yourself something satisfying!
Is your tummy growling? Are you faint with hunger? Why not make yourself something satisfying! With Williams-Sonoma Fun Food, youngsters age 8 and up can make a meal for the whole family—and learn about cooking along the way. There are more than 25 scrumptious ideas inside!
Acerca del autor: Stephanie Rosenbaum is a Brooklyn-based food writer. She is the author of Honey: From Flower to Table, published by Chronicle Books. Ms. Rosenbaum is a regular contributor to Manhattan Living, New York Metro, Time Out New York, and the San Francisco Bay Guardian.
Título: Williams-Sonoma Kids in the Kitchen: Fun Food
Editorial: Free Press
Año de publicación: 2006
Encuadernación: Encuadernación de tapa dura
Condición: Very Good