Traditional Scottish Cookery. Este artículo no está disponible.
6 valoraciones de Goodreads
Idioma: inglés
Editorial: Rigby Limited, 1988
- Tapa dura
- Usado
Librería: Reuseabook, Gloucester, GLOS, Reino UnidoReuseabook
Vendedor de 5 estrellas
Vendedor de IberLibro desde 24 de junio de 2014
No disponible
Tapa dura
Condición: Usado - Aceptable
EUR 3,85
Descripción del artículo del vendedor
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading.
N° de ref. del artículo CHL7116887
- Título
- Traditional Scottish Cookery
- Autor
- Fairlie, Margaret
- Editorial
- Rigby Limited
- Año de publicación
- 1988
- Estado
- Used; Good
- Encuadernación
- Hardcover
- Idioma
- inglés
- ISBN 10
- 0709140878
- ISBN 13
- 9780709140870
This is an inviting collection of typical Scottish recipes, including many special regional dishes, from the Highlands to the Lowlands. It has something for every occasion - traditional festive food as well as practical everyday cooking. It also includes recipes for soups, fish, meat, scones, bannocks, pancakes, cakes, biscuits, shortbread, puddings, pastry and others.
“Sinopsis” puede pertenecer a otra edición de este título.
Reseña del editor
This is an inviting collection of typical Scottish recipes, including many special regional dishes, from the Highlands to the Lowlands. It has something for every occasion - traditional festive food as well as practical everyday cooking. It also includes recipes for soups, fish, meat, scones, bannocks, pancakes, cakes, biscuits, shortbread, puddings, pastry and others.
“Acerca de” puede pertenecer a otra edición de este título.
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