Tasting Food, Tasting Freedom: Excursions into Eating, Power, and the Past
Mintz, Sidney Wilfred
ISBN 10: 0807046299 ISBN 13: 9780807046296
Editorial: Beacon Press, 1997
Usado
Paperback
Librería:
ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 24 de marzo de 2009
Este artículo en concreto ya no está disponible.
Descripción
Descripción:
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de ref. del artículo G0807046299I4N00
Sinopsis:
A renowned anthropologist explores the history and meaning of eating in America.
Addressing issues ranging from the global phenomenon of Coca-Cola to the diets of American slaves, Sidney Mintz shows how our choices about food are shaped by a vast and increasingly complex global economy. He demonstrates that our food choices have enormous and often surprising significance.
Acerca del autor: Sidney W. Mintz, author of Worker in the Cane, Carribbean Transformations, and Sweetness and Power is professor of anthropology at Johns Hopkins University.
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Detalles bibliográficos
Título: Tasting Food, Tasting Freedom: Excursions ...
Editorial: Beacon Press
Año de publicación: 1997
Encuadernación: Paperback
Condición: Very Good
Condición de la sobrecubierta: No Jacket