Librería:
ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 24 de marzo de 2009
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de ref. del artículo G0804847487I4N00
Cook tasty and simple Spanish dishes with this easy-to-follow tapas cookbook.
In taverns from Madrid to Barcelona you'll find Spaniards passing the early evening hours drinking crisp dry sherry and snacking on a variety of snacks—or tapas. Everything from a simple plate of olives and chorizo sausage with a loaf of good bread to feasts that include Spanish omelets, shrimp with garlic and stuffed tomatoes. While this style of eating is wonderful for warm Mediterranean evenings, it is also perfect for entertaining and quick meals.
Now, with this practical tapas cookbook, you can make your own tapas at home, using the books step-by-step instructions and photographs to show you how to make a variety of dishes. The recipes are easy to follow and are suitable for both beginners and experienced cooks. Filled with elegant photographs, this beautifully designed volume is a great addition to any cookbook collection.
Authentic Spanish recipes include:
Acerca de los autores:
Richard Tapper was born in New Zealand but has spent most of his life traveling the world, sampling the cuisines of sixty-two countries. He has lived and worked in Indonesia, India, Britain, Holland, France, and the United States, and spent six of the ten years he resided in Deya on the Spanish island of Mallorca owning and operating a tapas bar-restaurant. He currently lives in, Australia, where he works as a caterer and freelance writer.
Richard Tapper was born in New Zealand but has spent most of his life traveling the world, sampling the cuisines of sixty-two countries. He has lived and worked in Indonesia, India, Britain, Holland, France, and the United States, and spent six of the ten years he resided in Deya on the Spanish island of Mallorca owning and operating a tapas bar-restaurant. He currently lives in, Australia, where he works as a caterer and freelance writer.
Título: Tapas
Editorial: Tuttle Publishing
Año de publicación: 2016
Encuadernación: Hardcover
Condición: Very Good
Condición de la sobrecubierta: No Jacket
Librería: Bellwetherbooks, McKeesport, PA, Estados Unidos de America
hardcover. Condición: Very Good. Very Good Condition- May show some limited signs of wear and may have a black line or red dot on edge of pages. Pages and dust cover are intact and not marred by notes or highlighting. Nº de ref. del artículo: TU-HC39-VG-M-0804847487
Cantidad disponible: 1 disponibles
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR014163830
Cantidad disponible: 1 disponibles
Librería: Hawking Books, Edgewood, TX, Estados Unidos de America
Condición: Very Good. Very Good Condition. Tight and Neat. Five star seller - Buy with confidence! Nº de ref. del artículo: X0804847487X2
Cantidad disponible: 1 disponibles