Small Farm Handbook, 2nd Edition. Este artículo no está disponible.Small Farm Handbook, 2nd Edition

Since its publication in 1994, Small Farm Handbook has been an essential resource for small farmers and the professionals advising them. Now this invaluable reference has been updated and expanded for today’s small-scale producer.

Drawing upon the knowledge of 32 experts from the University of California, no other publication covers topics, issues, and facets of California's small-scale agriculture with this depth or level of expertise. Throughout you'll get a look at emerging trends and issues for California agriculture, marketing and product sales, and innovative methods for better production and management. Also included are profiles of six small farm operators representing a sample of California's diverse agriculture. From the basics to risk management, specialty crops to marketing and product sales, this guide covers it all.