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Our everyday personal, familial, and communal practices of eating, says Jung, have the potential for making us more attentive to our life purposes, more attuned to our communal identities, and even more mindful of the presence of God. Juxtaposing practices with values, Jung explores how food and eating function culturally today. He explores the larger dimensions of personal and group eating, the great resonance that feasting and food and fasting have within the Christian tradition, and how all this figures very practically in Christian lifestyle. His work culminates in a chapter on the Lord's Supper as a model for eating and the Eucharist as an occasion for sharing with the worldwide family of God.
Acerca del autor:
Shannon Jung is Franklin and Louise Cole Professor of Town and Country Ministries at Saint Paul School of Theology. He has published broadly in religious ethics, focusing especially in the area of food ethics.
Título: Sharing Food: Christian Practices for ...
Editorial: Fortress Press (edition 1)
Año de publicación: 2006
Encuadernación: Paperback
Condición: Good
Edición: 1.
Librería: Once Upon A Time Books, Siloam Springs, AR, Estados Unidos de America
paperback. Condición: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear . Nº de ref. del artículo: mon0001092314
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Librería: medimops, Berlin, Alemania
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Librería: St Vincent de Paul of Lane County, Eugene, OR, Estados Unidos de America
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Librería: Reliant Bookstore, El Dorado, KS, Estados Unidos de America
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Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de America
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Librería: HPB-Ruby, Dallas, TX, Estados Unidos de America
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Librería: BookstoYou, Hay-on-Wye, HEREF, Reino Unido
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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
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