Scandinavian Feasts: Celebrating Traditions throughout the Year
Beatrice A. Ojakangas
ISBN 10: 0816637458 ISBN 13: 9780816637454
Editorial: University of Minnesota Press, 2001
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Descripción
Descripción:
Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de ref. del artículo 00089591494
Sinopsis:
The definitive word on sumptuous Scandinavian cooking, now in paperback!
Drawing upon her rich knowledge of Scandinavian cuisine and culture, expert chef and veteran writer Beatrice Ojakangas presents a multitude of delicious yet remarkably simple recipes in this cookbook classic, available in paperback for the first time. Scandinavian Feasts features the cuisine of Denmark, Norway, Sweden, and Finland, and it includes menus made up of a bounty of appetizers, drinks, smorgasbord, meats, fish, soups, vegetables, desserts, and breads. Easily as engaging as the dishes themselves, each recipe comes with an introduction that explains the cultural importance of the feast and details its seasonal significance.
During the long, dark Scandinavian winter, the meals tend to be hearty and substantial. In Sweden and western Finland, a traditional Thursday lunch consists of pea soup and pancakes. A typical winter dinner might include Danish crackling roast pork with sugar-browned potatoes topped off with an irresistible ice cream cake. Christmastime gatherings, in particular, are often a chance to celebrate with a cup of hot glogg or Swedish punch. When the winter is finally over, the seemingly endless summer days are savored along with the fresh fruits and vegetables that are hard to find after the short growing season. During the white nights of Sweden and Norway, it is customary to serve a midnight supper after a concert or the theater, while a special occasion such as a baptism or anniversary might call for a feast of dill-stuffed whole salmon followed by kransekake, a beautiful towering ring cake of ground almonds.No matter what your level of expertise as a cook, the recipes are easy to use. The ingredients are commonly found in most grocery stores. Scandinavian Feasts is sure to delight enthusiasts of Scandinavian culture and lovers of fine food everywhere.Beatrice Ojakangas is the author of two dozen cookbooks, including The Great Scandinavian Baking Book (1999), also published by the University of Minnesota Press. Her articles have been published in Bon AppÉtit, Gourmet, Cooking Light, Cuisine, and Redbook, and she has appeared on television’s Baking with Julia Child and Martha Stewart’s Living. She lives in Duluth, Minnesota.Acerca del autor:
Beatrice Ojakangas is the author of two dozen cookbooks, including The Great Scandinavian Baking Book, also published by the University of Minnesota Press. She has written articles for Bon AppÉtit, Gourmet, Cooking Light, Cuisine, and Redbook, and she has appeared on television’s Baking with Julia Child and Martha Stewart’s Living. She lives in Duluth, Minnesota.
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Detalles bibliográficos
Título: Scandinavian Feasts: Celebrating Traditions ...
Editorial: University of Minnesota Press
Año de publicación: 2001
Encuadernación: Encuadernación de tapa blanda
Condición: Very Good
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Scandinavian Feasts: Celebrating Traditions throughout the Year
Publicado por
Univ Of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Scandinavian Feasts: Celebrating Traditions throughout the Year
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University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Scandinavian Feasts: Celebrating Traditions throughout the Year
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University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Scandinavian Feasts: Celebrating Traditions Throughout the Year
Publicado por
University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Scandinavian Feasts: Celebrating Traditions Throughout the Year
Publicado por
University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Scandinavian Feasts: Celebrating Traditions Throughout the Year
Publicado por
University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Paperback
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
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Scandinavian Feasts: Celebrating Traditions Throughout the Year
Publicado por
University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Paperback
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
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Scandinavian Feasts: Celebrating Traditions Throughout the Year
Publicado por
University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Paperback
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Scandinavian Feasts: Celebrating Traditions Throughout the Year
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University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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Scandinavian Feasts : Celebrating Traditions Throughout the Year
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University of Minnesota Press, 2001
ISBN 10: 0816637458
ISBN 13: 9780816637454
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