Rose Murray's Comfortable Kitchen Cookbook: Easy Feel-Good Food for Family and Friends. Este artículo no está disponible.Rose Murray's Comfortable Kitchen Cookbook: Easy Feel-Good Food for Family and Friends

For decades, Rose Murray has been known for her easy-going, dependable cookbooks-guiding the hands of young cooks and bringing culinary wisdom into homes with her classic, tried-and-true recipes.

In Rose Murray's Comfortable Kitchen, "comfort" is everything. Rose perfects the family recipes that have endured for generations and that taste more than anything, like home. Both nostalgic and effortlessly modern in its range of tastes and ideas, Comfortable Kitchen collects over 230 recipes that will put you at ease-from soothing soups and quick salads, to main courses and exquisite desserts.

Written with the home cook in mind, Rose offers a wide variety of recipes, like her New-Style Chicken with Parsley Dumplings, and Fettuccine with Creamy Rosemary Shrimp, Raspberry-Walnut Muffins, Sensational Turtle Brownies and an Irresistible Almond Streusel Cherry Pie.

Rose Murray
has been a key player in the Canadian food scene for almost three decades. She has written 10 cookbooks, various magazines and newspapers, taught at various colleges and cooking schools, and appeared on television and radio. Rose has helped shape Canada's culinary landscape since 1979, and in September, 2015 she was inducted into Taste Canada's Hall of Fame with their lifetime achievement award. Visit Rose's web site at www.rosemurray.ca

Rose Murray has been a key player in the food scene for almost three decades. She has written 10 cookbooks and contributed to various magazines and newspapers as well as teaching at various colleges and cooking schools. Rose was inducted into Taste Canada's Hall of Fame in 2015 for her lifetime achievement to the Canadian culinary world. She lives in southwestern Ontario.