Remote Producing for Film and Video. Este artículo no está disponible.

Idioma: inglés

Editorial: Taylor and Francis Ltd, GB, 2026

1041032129 / 9781041032120

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Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de AmericaRarewaves USA

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Vendedor de IberLibro desde 10 de junio de 2025

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EUR 59,70

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Descripción del artículo del vendedor

This book is a comprehensive guide to remote producing for film and video, exploring how guiding visual media from a distance can improve efficiency, encourage sustainability, and reduce costs by limiting on-site staff.Veteran producer Nick Smith provides a complete breakdown of this specialised but increasingly essential role, with a step-by-step examination of how remote producing works. Looking first at the development stage, the book provides hard-won and expert advice on the necessary preparations for a successful production, before breaking down remote management of projects, with things like budgeting, casting, production management, postproduction, key approaches to communication, and much more.Nick's insights are supplemented by highly experienced filmmakers from around the world, sharing their knowledge of remote producing in various media, from network television to grassroots documentary recording. Multiple genres of television and film, including episodic television, news and weather, sport and drama are all explored within a remote producing framework, to provide a truly holistic understanding of this nascent development in film and video. The book is also packed with essential facts, checklists, case studies and other resources, to aid reader understanding and practical applicability.This is an invaluable resource for student and professional producers who want to harness this nascent development in filmmaking for their film and video projects.…

N° de ref. del artículo LU-9781041032120

Título
Remote Producing for Film and Video
Autor
Nick Mackintosh-Smith
Editorial
Taylor and Francis Ltd, GB
Año de publicación
2026
Estado
New
Encuadernación
Paperback
Idioma
inglés
ISBN 10
1041032129
ISBN 13
9781041032120
Peso del artículo
440 gramos

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