Quick and Easy Chinese (Cook's Essentials). Este artículo no está disponible.
Idioma: inglés
Editorial: Southwater, 2000
- Tapa dura
- Usado
Librería: AwesomeBooks, Wallingford, Reino UnidoAwesomeBooks
Vendedor de 5 estrellas
Vendedor de AbeBooks desde 28 de noviembre de 2006
No disponible
Tapa dura
Condición: Usado - Bueno
EUR 3,18
Descripción del artículo del vendedor
Quick and Easy Chinese (Cook's Essentials) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
N° de ref. del artículo 7719-9780754801535
- Título
- Quick and Easy Chinese (Cook's Essentials)
- Autor
- Southwater Publishing
- Editorial
- Southwater
- Año de publicación
- 2000
- Estado
- Very Good
- Encuadernación
- Hardcover
- Idioma
- inglés
- ISBN 10
- 0754801535
- ISBN 13
- 9780754801535
A compact recipe book that enables the reader to create over 30 healthy and colourful Chinese dishes from mild egg flower soup to spicy classics, including Kung-Po chicken.
“Sinopsis” puede pertenecer a otra edición de este título.
Reseña del editor
Packed with over 30 recipes, these guides have clear and easy-to-follow instructions, complemented by over 100 colour step-by-step photographs. These books will appeal to cooks everywhere, from novice to expert.
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