This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting/ writing. Binding is intact; however, spine may have slight wear overall. Digital codes may not be included and have not been tested to be redeemable and/or active. Minor shelf wear overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you! N� de ref. del art�culo 466TY8001AWP

Contactar al vendedor

Denunciar este art�culo

Detalles bibliogr�ficos

T�tulo: The Profession of Dietetics: A Team Approach

Editorial: Jones & Bartlett Learning

A�o de publicaci�n: 2016

Encuadernaci�n: Encuadernaci�n de tapa blanda

Condici�n: Good

Acerca de

Sinopsis:

The Profession of Dietetics: A Team Approach, Sixth Edition offers students a complete toolbox of resources for beginning a career in nutrition and dietetics. Using a student-centered approach, this text enables readers to easily navigate the highly competitive and often complex path to personal and professional success in the field. It includes a comprehensive history of the profession, a thorough examination of credentialing the education requirements, and an analysis of the profession's future., Key Features:- UPDATED - Includes the latest information put forth on dietetic education requirements, reflecting all changes announced by the Academy of Nutrition and Dietetics (AND) through December 2015- NEW - Provides new discussion of the RDN title option and credential- NEW - New dietitians are showcased in the Profile of a Professional feature- EXPANDED - Increased focus on the role of the Dietetic Technician (DTR) within the team- EXPANDED - Includes further discussion of electronic portfolios- EXPANDED - Presents new information on the benefits of student membership in the AND- UPDATED - Includes updated organizational charts along with current information on Dietetic Practice Groups (DPGs) and Member Interest Groups (MIG)

Biograf�a del autor:

Professor Emeritus, Pepperdine University Professor, Kansas State University, Manhattan, Kansas

"Sobre este t�tulo" puede pertenecer a otra edici�n de este libro.

Descripci�n de la librer�a

For over half a century, Goodwill of Colorado has been dedicated to breaking the financial, physical, intellectual and social barriers that keep individuals from leading independent and purpose-filled lives. We accomplish this mission through over 40 diverse and innovative employment and life skills programs that foster confidence and opportunity for individuals with economic and development challenges.

Ver la p�gina web de la librer�a