Librería:
World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 20 de diciembre de 2007
Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de ref. del artículo 00089549523
Based on extensive interviews and field research in the homes and kitchens of a diverse group of American families, Pressure Cooker challenges the logic of the most popular foodie mantras of our time, showing how they miss the mark and up the ante for parents and children. Romantic images of family meals are inviting, but they create a fiction that does little to fix the problems with the food system. The unforgettable stories in this book evocatively illustrate how class inequality, racism, sexism, and xenophobia converge at the dinner table. If we want a food system that is fair, equitable, and nourishing, we must look outside the kitchen for answers.
Acerca del autor:
Sarah Bowen is Associate Professor of Sociology at North Carolina State University. Her work focuses on food systems, local and global institutions, and inequality in the United States, Mexico, and France. She is author of Divided Spirits: Tequila, Mezcal, and the Politics of Production (University of California Press, 2015).
Joslyn Brenton is an Associate Professor of Sociology at Ithaca College. Her research focuses on the sociology of health and illness, with a particular focus on how mothers of young children think about food, health, and the body.
Sinikka Elliott is Assistant Professor of Sociology at the University of British Columbia where she researches and teaches on the topics of gender, sexuality, inequality, and family. She is the author of Not My Kid: What Parents Believe about the Sex Lives of Their Teenagers (NYU Press, 2012).
Título: Pressure Cooker: Why Home Cooking Won't ...
Editorial: Oxford University Press
Año de publicación: 2019
Encuadernación: Encuadernación de tapa dura
Condición: Very Good