Prep-Ahead Meals from Scratch: Quick & Easy Batch Cooking Techniques and Recipes That Save You Time and Money. Este artículo no está disponible.Prep-Ahead Meals from Scratch: Quick & Easy Batch Cooking Techniques and Recipes That Save You Time and Money

Prep-Ahead Meals From Scratch will save readers time and money by teaching them how to prepare large batches of different staples to quickly combine into a variety of meals in no time. The book offers batch cooking for beef, chicken, pork, beans and rice. Plus you can batch cook however you like, whether that's on the stove top, in the oven, in the slow cooker or in the broiler. Each cooking technique comes with incredible recipes such as Mongolian Beef Lettuce Wraps, Chicken Alfredo Skillet with Spring Vegetables, Pulled Pork Stuffed Sweet Potatoes and Artichoke and Spinach Rice Bake. By batch cooking, readers can prepare multiple family-friendly meals at once, ultimately saving time and money. Prep-Ahead Meals From Scratch sets out to redefine "fast food," offer speedy food prep techniques, share money saving shopping strategies and food storage tips and help readers pull it all together by learning to develop meal plans. Preparing meals ahead of time means you don't have to spend precious hours of everyday working in the kitchen, a big feat for those of us cooking for our families.

Alea Milham is the founder of popular food and frugal-living blog Premeditated Leftovers. She has been featured on blogs including 5 Dollar Dinners, All Free Casserole Recipes, Food Allergies on a Budget, Gluten Free Easily, All Gluten-Free Desserts and more. Alea lives in Reno, Nevada.