(UK) Four volume set: each volume 24 x 18 cm, gold spine titles, pebbly blue cloth with embossed cnetral device, B&W photos. Vol I: ix,318pp. frontis, B&W photos.Covers gastronomy, nutrition, culinary terms and processes, the menu, sauces, soups, hors d'oeuvres, meat and its preparation. Vol II: viii, 353pp. B&W photos. Coves poultry and feathered game, sundries, sweets. carving, the pressure cooker, wines in the kitchen. Very slight water stain to the topo fthe front endpaper and pastedown ( not obstrusive). Vol III: vi, 378pp. Covers Alcoholic drinks, non-alcoholic drinks, tobacco, organization of the catering services. Vol IV: vi, 370pp,with unpaginated index section. faint moisture stain to top edge of pastedowns not affecting the recto of the front nor the verso of the back cover. Covers Administration, Specialized catering, Transport catering, the catering business, Hygiene. This is a very complete treatment of professional food and catering services dating from the early 1950 (The first edition appeared in 1952). This work won the Silver Medal for literary works on Gastronomy at 'Hospes' the International Cookery and Tourist Exhibition, in Berne, 1954. There are some recipes in the food sections with ingredients given in British measures. Second Edition No markings, clean tight copies with almost no rubbing to cover edges, small faint waterstain to volumes notes, overall solid VG+; no Dj. (12.5 JM HOZ 403/0 Size: 8vo - over 7�" - 9�" tall.

N� de ref. del art�culo 37880

Contactar al vendedor

Denunciar este art�culo

Detalles bibliogr�ficos

T�tulo

PROGRESSIVE CATERING a Comprehensive Treatment of Food, Cookery, Drink Catering Services and Management (Complete Four Volume set) Second Edition

Editor

Caxton Publishing Company Limited, London/ NY

Fecha de publicaci�n

1956

Encuadernaci�n

Hardcover

Edici�n

2nd.

Estado

Very Good

Estado de la sobrecubierta

No Jacket

Cat�logos de vendedores

Descripci�n de la librer�a

JWMah is strictly an on-line Bookseller, and we been selling out-of-print, used and rare books on the Internet since 1997. Our stock consists of a good balance of fiction and non-fiction books in a wide range of subjects. We also sell classical LP records. Our Art books, Cookbooks, books on Food and Wine, Canadian Cookbooks, Canadiana, Travel and Exploration catalogues are worth a look. We are not set up for people to physically browse our books but we would be happy to send you a digital catalogue of the books that we have in your interest area. Please contact us by email at jwmah@telus.net. We examine each book that we sell and try our best to grade the books conservatively. We are strictly an internet business, so usually the books put up for sale are in stock. We try update our books every day or so in order that our listings are as fresh as possible. It is best to contact us by e-mail or by telephone to reserve a book, as some books sell quickly. We are located in Canada's westcoast and we ship internationally.

Ver la p�gina web de la librer�a

Informaci�n empresarial del vendedor

J. W. Mah
BC, Canada

Condiciones de venta y env�o

Condiciones de venta

Postage is $8.90 US for Expedited Parcel Post in Canada for the first book weighing up to 2.2 pounds; and US $3.00 for each additional book weighing up to 2 pounds. For smaller books going to Canadian customers, we will reduce the shipping fee and initiate a refund through the Abebooks.com website. GST is charged on books and shipping for all Canadian customers. On heavy books we will calculate the postage and send a request for extra postage.
Postage is $4.75 US, surface mail for the first book...

M�s informaci�n

Derecho a cancelaci�n

Condiciones de env�o

Orders usually ship within 2 business days. Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversize, we may contact you to let you know extra shipping is required.

Tarifas de env�o de Canada a Espa�a

Tarifas de env�o de Canada a Espa�a
Cantidad del pedido	De 28 a 60 d�as h�biles	De 12 a 22 d�as h�biles
Primer art�culo	EUR 47.72	EUR 69.02

Los plazos de entrega los establecen los vendedores y var�an seg�n el transportista y la ubicaci�n. Los pedidos que pasan por la aduana pueden sufrir retrasos y los compradores son responsables de los aranceles o tarifas asociadas. Los vendedores pueden ponerse en contacto con usted en relaci�n con cargos adicionales para cubrir cualquier aumento en los costes de env�o de los art�culos.

M�todos de pago

Cheque Giro Postal

A�adir una petici�n