Organic Structural Spectroscopy. Este artículo no está disponible.
Shurvell, Herbert F., Lambert, Joseph B., Cooks, Robert Graham, Lightner, David A.
7 valoraciones de Goodreads
Idioma: inglés
Editorial: Pearson Education, Limited, 1997
- Tapa dura
- Usado
Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
Vendedor de 5 estrellas
Vendedor de AbeBooks desde 3 de agosto de 2006
No disponible
Tapa dura
Condición: Usado - Bueno
EUR 7,22
Descripción del artículo del vendedor
Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
N° de ref. del artículo GRP82262464
- Título
- Organic Structural Spectroscopy
- Autor
- Shurvell, Herbert F., Lambert, Joseph B., Cooks, Robert Graham, Lightner, David A.
- Editorial
- Pearson Education, Limited
- Año de publicación
- 1997
- Estado
- Very Good
- Encuadernación
- Encuadernación de tapa dura
- Idioma
- inglés
- ISBN 10
- 0132586908
- ISBN 13
- 9780132586900
- Peso del artículo
- 3,21 libras
- Dimensiones
- N/A
- Appropriate for courses in organic spectroscopy or organic spectroscopic techniques in senior undergraduate and graduate programs.
- This text authoritatively covers currently used techniques for determining the structure of organic and biological compounds―ideal for any practicing or future organic or biochemist. The fundamentals of all four principal spectroscopic methods are covered in depth, each by an experienced author who is a practicing expert in that area. The material is easy to grasp, beginning at the most elementary level and progressing to the level required for organic research. Highlights include the most thorough and current treatment of NMR available, ample problem material, and two new chapters devoted to multiple pulse and two-dimensional methods.
“Sinopsis” puede pertenecer a otra edición de este título.
Reseña del editor
Appropriate for courses in organic spectroscopy or organic spectroscopic techniques in senior undergraduate and graduate programs. This text authoritatively covers currently used techniques for determining the structure of organic and biological compounds-ideal for any practicing or future organic or biochemist. The fundamentals of all four principal spectroscopic methods are covered in depth, each by an experienced author who is a practicing expert in that area. The material is easy to grasp, beginning at the most elementary level and progressing to the level required for organic research. Highlights include the most thorough and current treatment of NMR available, ample problem material, and two new chapters devoted to multiple pulse and two-dimensional methods.
“Acerca de” puede pertenecer a otra edición de este título.
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