The Official Bridgerton Guide to Entertaining: How to Cook, Host, and

Emily Timberlake

81 valoraciones de Goodreads

Idioma: inglés

Editorial: Little, Brown Book Group, 2024

0349443602 / 9780349443607

Serie: Libro 3 de 3 - Bridgertons

Librería: Book Grocer, Tullamarine, VIC, AustraliaBook Grocer

Vendedor de 5 estrellas

Vendedor de IberLibro desde 15 de octubre de 2025

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Condición: Usado

EUR 15,97

Envío por EUR 26,66 
Se envía de Australia a Estados Unidos de America

Cantidad disponible: 3 disponibles

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Descripción del artículo del vendedor

Emily Timberlake, Little, Brown Book Group. It's time to entertain, Bridgerton-style.Entertain like a queen with these forty recipes for Bridgerton-style food and drink in the first official cookbook from this hugely popular Shondaland series on Netflix. Whether it's a sumptuous lawn party, a high tea, or a boozy late-night salon, this gorgeous cookbook delivers recipes for finger food, cocktails, and entertaining ideas that help you recreate the high society of Bridgerton in your own home. Host the perfect pique-nique, complete with the Duke's favorite Gooseberry Hand Pies and a rousing game of Pall Mall (played the Bridgerton way, of course). Create grazing boards with recipes like Roasted Pork Belly Skewers and Beet-Dyed Deviled Eggs that are perfect for a stylish watching party. Evoke the delightful decadence of Lady Danbury's Den of Iniquity with Sausage-Stuffed Mushroom Caps, an espresso martini, and an old-fashioned game of chance. These forty recipes have been developed with a modern audience in mind, offering mocktail, vegetarian, and gluten-free options to ensure that no fan is left hungry. They are presented alongside mouth-watering food photography, stills from the show, and sidebars explaining essential expertise, such as how to address a Marquis, execute the perfect curtsy, or build a macaron tower sturdy enough to last the night.Emily Timberlake is a writer based in Oakland, California. She is the co-author of Cure: New Orleans Drinks and How to Mix 'Em with Neal Bodenheimer, Sundays with Sophie: Flay Family Favorites for Any Day of the Week with Bobby Flay, and the New York Times bestseller FOODHEIM: A Culinary Adventure with Eric Wareheim. She has written about food, wine, and pop culture for the Los Angeles Times, San Francisco Chronicle, Taste, Punch, and more. As a senior editor at Ten Speed Press, Emily edited more than sixty books on food, wine, pop culture, and humor, including twelve James Beard and IACP Award winners.…

N° de ref. del artículo 9780349443607

Título
The Official Bridgerton Guide to Entertaining: How to Cook, Host, and
Autor
Emily Timberlake
Editorial
Little, Brown Book Group
Año de publicación
2024
Tipo de libro
Hardback
Encuadernación
Hardback
Idioma
inglés
ISBN 10
0349443602
ISBN 13
9780349443607
Peso del artículo
0,454 gramos
Dimensiones
160
Serie
Libro 3 de 3: Bridgertons

Book Grocer

Tullamarine, VIC, Australia

Vendedor de 5 estrellas

Vendedor de IberLibro desde 15 de octubre de 2025

Tarifas de envío de Australia a Estados Unidos de America

ArtículoDe 15 a 25 días hábilesDe 15 a 25 días hábiles
Primer artículoEUR 26,66EUR 26,66
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