The New Glucose Revolution Life Plan: Discover How to Make the Glycemic Index the Foundation for a Lifetime of Healthy Eating

JENNIE BRAND-MILLER, PH.D., one of the world&;s leading authorities on the glycemic index, is professor of Human Nutrition at the University of Sydney. KAYE FOSTER-POWELL, M. NUTR. & DIET., is an accredited dietician-nutritionist in both public and private practice in New South Wales, Australia. Both are authors of The New Glucose Revolution and all other books in the Glucose Revolution series. JOHANNA BURANI, M.S., R.D., C.D.E., is a Registered Dietician and Certified Diabetes Educator with more than thirteen years of experience in nutritional counseling. She is the author of Good Carbs, Bad Carbs, as well as several other books and professional manuals. She lives in Mendham, New Jersey.