The New Arthritis and Common Sense

Descripción:

The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. N° de ref. del artículo GOR003987429

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Sinopsis:

Reseña del editor: During the course of 30 years of research, Dale Alexander found evidence to indicate that the onset of arthritis can often be directly related to a person's eating habits. He maintains that good nutrition - proper foods, consumed according to certain dietary rules - has helped thousands and can bring relief to millions of arthritis sufferers. He believes also that cod liver oil contains several substances which help lubricate painful, swollen joints. In this revised edition, Alexander explains his findings on food assimilation and offers a drug-free method of alleviating the symptoms of arthritis.