Mistakes That Worked: The World's Familiar Inventions and How They Came to Be
Jones, Charlotte Foltz
ISBN 10: 0399552022 ISBN 13: 9780399552021
Editorial: Delacorte Press, 2016
Usado
Encuadernación de tapa dura
Librería:
World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 20 de diciembre de 2007
Este artículo en concreto ya no está disponible.
Descripción
Descripción:
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de ref. del artículo 00092868870
Sinopsis:
The greatest discoveries are made outside the classroom! Learn all about mistakes that changed the world with this collection of the strange stories behind everyday inventions! It's no accident that you'll love this book!
SANDWICHES came about when an English earl was too busy gambling to eat his meal and needed to keep one hand free. POTATO CHIPS were first cooked by a chef who was furious when a customer complained that his fried potatoes weren’t thin enough. Coca-Cola, Silly Putty, and X rays have fascinating stories behind them too! Their unusual tales, and many more, along with hilarious cartoons and weird, amazing facts, make up this fun-filled book about everyday items that had surprisingly haphazard beginnings.
And don't miss Eat Your Words about the fascinating language of food!
“A splendid book that is as informative as it is entertaining . . . a gem.” —Booklist, Starred Review
Acerca del autor:
CHARLOTTE FOLTZ JONES was an author of award-winning nonfiction books for children, as well as numerous magazine articles.
JOHN O'BRIEN is a frequent contributor to the New Yorker magazine and has illustrated many popular children's books.
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Detalles bibliográficos
Título: Mistakes That Worked: The World's Familiar ...
Editorial: Delacorte Press
Año de publicación: 2016
Encuadernación: Encuadernación de tapa dura
Ilustrador: O'Brien, John
Condición: Good