Menus That Made History : Over 2000 Years of Menus from Ancient Egyptian Food for the Afterlife to Elvis Presley's Wedding Breakfast

Franklin, Vincent; Johnson, Alex

ISBN 10: 0857835289 ISBN 13: 9780857835284

Editorial: Kyle Books, 2019

Usado Encuadernaci�n de tapa dura

Librer�a: GreatBookPricesUK, Woodford Green, Reino Unido Calificaci�n del vendedor: 5 de 5 estrellas

Vendedor de AbeBooks desde 28 de enero de 2020

Este art�culo en concreto ya no est� disponible.

Ver los art�culos de este vendedor Crear una petici�n para art�culos similares

Ver todos los ejemplares de este libro

Descripci�n

Unread book in perfect condition. N� de ref. del art�culo 35849224

Denunciar este art�culo

Sinopsis:

This fascinating miscellany of menus from around the world will educate as well as entertain, delighting both avid foodies and the general reader.

Each menu provides an insight into its particular historical moment - from the typical food on offer in a nineteenth-century workhouse to the opulence of George IV's gargantuan coronation dinner. Some menus are linked with a specific and unforgettable event such as The Hindenburg's last flight menu or the variety of meals on offer for First, Second and Third Class passengers on board RMS Titanic, while others give an insight into sport, such as the 1963 FA Cup Final Dinner or transport and travel with the luxury lunch on board the Orient Express. Also included are literary occasions like Charles' Dickens 1868 dinner at Delmonicos in New York as well as the purely fictional and fantastical fare of Ratty's picnic in The Wind in the Willows.

Acerca del autor: Alex Johnson is the author of Shedworking and The Book of Book Lists. He has been part of the online team at the Independent since 2007 and runs the Shedworking (www.shedworking.co.uk), Bookshelf (www.onthebookshelf.co.uk) and The Micro Life (www.themicrolife.co.uk) blogs. Vincent Franklin is an actor (Bodyguard, Happy Valley, The Thick of It) and Creative Partner at communications agency Quietroom.

"Sobre este t�tulo" puede pertenecer a otra edici�n de este libro.

Detalles bibliogr�ficos

T�tulo: Menus That Made History : Over 2000 Years of...
Editorial: Kyle Books
A�o de publicaci�n: 2019
Encuadernaci�n: Encuadernaci�n de tapa dura
Condici�n: As New

Los mejores resultados en AbeBooks

Imagen de archivo

Menus that Made History: 100 iconic menus that capture the history of food

Alex Johnson

Publicado por Octopus Publishing Group, United Kingdom, London, 2019

ISBN 10: 0857835289 ISBN 13: 9780857835284

Antiguo o usado Paperback

Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido

Calificaci�n del vendedor: 5 de 5 estrellas

Paperback. Condici�n: Very Good. 'An absolutely riveting book - reading it makes you intelligent, full of brilliant anecdotes - and very hungry indeed.' - Richard Curtis 'This brilliantly conceived and well-researched book is a source of real delight.' - Dr Annie Gray, BBC Radio 4's The Kitchen Cabinet 'Superbly written, a complete joy to read, and just about the perfect present for anyone even vaguely interested in food.' - Mark Diacono 'A gastronomic delight. You can savour it a course at a time, or you may consume the whole banquet in one sitting. It's delicious either way - utterly scrumptious, in fact!' - Mike Leigh This fascinating miscellany of menus from around the world will educate as well as entertain, delighting both avid foodies and the general reader. Each menu provides an insight into its particular historical moment - from the typical food on offer in a nineteenth-century workhouse to the opulence of George IV's gargantuan coronation dinner. Some menus are linked with a specific and unforgettable event such as The Hindenburg's last flight menu or the variety of meals on offer for First, Second and Third Class passengers on board RMS Titanic, while others give an insight into sport, such as the 1963 FA Cup Final Dinner or transport and travel with the luxury lunch on board the Orient Express. Also included are literary occasions like Charles' Dickens 1868 dinner at Delmonicos in New York as well as the purely fictional and fantastical fare of Ratty's picnic in The Wind in the Willows. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N� de ref. del art�culo: GOR010252053

Contactar al vendedor

Comprar usado

EUR 11,07

Env�o por EUR 6,54
Se env�a de Reino Unido a Estados Unidos de America

Cantidad disponible: 5 disponibles

A�adir al carrito

Imagen del vendedor

Menus that Made History: 100 iconic menus that capture the history of food

Franklin, Vincent; Johnson, Alex

Publicado por Kyle Books, 2019

ISBN 10: 0857835289 ISBN 13: 9780857835284

Antiguo o usado Tapa dura

Librería: clickgoodwillbooks, Indianapolis, IN, Estados Unidos de America

Calificaci�n del vendedor: 5 de 5 estrellas

Condici�n: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media. N� de ref. del art�culo: CSIV.0857835289.A

Contactar al vendedor

Comprar usado

EUR 11,71

Env�o por EUR 3,49
Se env�a dentro de Estados Unidos de America

Cantidad disponible: 1 disponibles

A�adir al carrito

Imagen de archivo

Menus that Made History: Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presleys wedding breakfast

Alex Johnson, Vincent Franklin

Publicado por Kyle Books 2019-09-05, 2019

ISBN 10: 0857835289 ISBN 13: 9780857835284

Nuevo Tapa dura

Librería: Chiron Media, Wallingford, Reino Unido

Calificaci�n del vendedor: 5 de 5 estrellas

Hardcover. Condici�n: New. N� de ref. del art�culo: 6666-HCE-9780857835284

Contactar al vendedor

Comprar nuevo

EUR 18,69

Env�o por EUR 18,08
Se env�a de Reino Unido a Estados Unidos de America

Cantidad disponible: 20 disponibles

A�adir al carrito

Imagen de archivo

Menus that Made History: 100 iconic menus that capture the history of food

Franklin, Vincent; Johnson, Alex

Publicado por Kyle Books, 2019

ISBN 10: 0857835289 ISBN 13: 9780857835284

Nuevo Tapa dura

Librería: OceanwaveBooks, Newbury Park, CA, Estados Unidos de America

Calificaci�n del vendedor: 4 de 5 estrellas

hardcover. Condici�n: New. New Condition.Clean crisp tight copy, no marks or tears. Email Notification. Satisfaction Guaranteed. N� de ref. del art�culo: ndd260104007

Contactar al vendedor

Comprar nuevo

EUR 19,24

Env�o por EUR 3,49
Se env�a dentro de Estados Unidos de America

Cantidad disponible: 1 disponibles

A�adir al carrito

Imagen de archivo

Menus that Made History: Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast

Alex Johnson

Publicado por Octopus Publishing Group, 2019

ISBN 10: 0857835289 ISBN 13: 9780857835284

Nuevo Tapa dura

Librería: THE SAINT BOOKSTORE, Southport, Reino Unido

Calificaci�n del vendedor: 5 de 5 estrellas

Hardback. Condici�n: New. New copy - Usually dispatched within 4 working days. N� de ref. del art�culo: B9780857835284

Contactar al vendedor

Comprar nuevo

EUR 20,22

Env�o por EUR 20,37
Se env�a de Reino Unido a Estados Unidos de America

Cantidad disponible: M�s de 20 disponibles

A�adir al carrito

Imagen de archivo

Menus that Made History

Franklin, Vincent

Publicado por Kyle Books, 2019

ISBN 10: 0857835289 ISBN 13: 9780857835284

Nuevo Tapa dura

Librería: Brook Bookstore On Demand, Napoli, NA, Italia

Calificaci�n del vendedor: 5 de 5 estrellas

Condici�n: new. N� de ref. del art�culo: 759a61cede8d047ed002bfc5c12990ea

Contactar al vendedor

Comprar nuevo

EUR 20,22

Env�o por EUR 6,80
Se env�a de Italia a Estados Unidos de America

Cantidad disponible: 5 disponibles

A�adir al carrito

Imagen de archivo

Menus That Made History : 100 Iconic Menus That Capture the History of Food

Johnson, Alex, Franklin, Vincent

Publicado por Octopus Publishing Group, 2019

ISBN 10: 0857835289 ISBN 13: 9780857835284

Antiguo o usado Tapa dura

Librería: Better World Books, Mishawaka, IN, Estados Unidos de America

Calificaci�n del vendedor: 5 de 5 estrellas

Condici�n: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N� de ref. del art�culo: 45961990-6

Contactar al vendedor