Librería:
ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 2 de julio de 2009
Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de ref. del artículo G0394401522I4N01
The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic step-by-step French recipes for home cooks.
Working from the principle that “mastering any art is a continuing process,” Julia Child and Simone Beck gathered together a brilliant selection of new dishes to bring you to a yet higher level of culinary mastery.
They have searched out more of the classic dishes and regional specialties of France, and adapted them so that Americans, working with American ingredients, in American kitchens, can achieve the incomparable flavors and aromas that bring up a rush of memories—of lunch at a country inn in Provence, of an evening at a great Paris restaurant, of the essential cooking of France.
From French bread to salted goose, from peasant ragoûts to royal Napoleons, recipes are written with the same detail, exactness, and clarity that are the soul of Mastering the Art of French Cooking.
Acerca del autor:
Julia Child was born in Pasadena, California. She graduated from Smith College and worked for the OSS during World War II; afterward she lived in Paris, studied at the Cordon Bleu, and taught cooking with Simone Beck and Louisette Bertholle, with whom she wrote the first volume of Mastering the Art of French Cooking (1961). In 1963, Boston’s WGBH launched The French Chef television series, which made Julia Child a national celebrity, earning her the Peabody Award in 1965 and an Emmy in 1966. Several public television shows and numerous cookbooks followed. She died in 2004.
Simone ("Simca") Beck was born in 1904 at Tocqueville en Caux, Normandy. In 1933, she began to study at the Cordon Bleu, then the world’s supreme school of cuisine. In 1948 she was approached by a friend, Louisette Bertholle (now Comtesse de Nalèche), to collaborate on a French cookbook for Americans. In 1951, at the suggestion of her husband, they began to search for an American to help them, and a friend introduced Simca to Julia Child, then studying cooking in Paris. Soon afterward, the three women formed a cooking school, L’École des Trois Gourmandes, and began the collaboration that produced the several volumes of Mastering the Art of French Cooking. She died in 1991.
Título: Mastering the Art of French Cooking, Volume ...
Editorial: Knopf Publishing Group
Año de publicación: 1970
Encuadernación: Hardcover
Ilustrador: Sidonie Coryn
Condición: Very Good
Condición de la sobrecubierta: No Jacket
Librería: Books Liquidation, Sacramento, CA, Estados Unidos de America
hardcover. Condición: Acceptable. Sidonie Coryn Ilustrador. Nº de ref. del artículo: mon0000020829
Cantidad disponible: 1 disponibles
Librería: Gate City Books, GREENSBORO, NC, Estados Unidos de America
Condición: acceptable. Sidonie Coryn Ilustrador. USED book in ACCEPTABLE condition. Cover and pages are in tact but may show creases, tears, water damage, handwriting, underlining, or highlighting. Supplemental items such as access codes and CDs not guaranteed. Nº de ref. del artículo: GCM.3FL5
Cantidad disponible: 1 disponibles
Librería: Patrico Books, Apollo Beach, FL, Estados Unidos de America
hardcover. Condición: Fair. Sidonie Coryn Ilustrador. Ships Out Tomorrow! Nº de ref. del artículo: 260415033
Cantidad disponible: 1 disponibles
Librería: Patrico Books, Apollo Beach, FL, Estados Unidos de America
hardcover. Condición: Fair. Sidonie Coryn Ilustrador. Ships Out Tomorrow! Nº de ref. del artículo: 260429123
Cantidad disponible: 1 disponibles
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Hardcover. Condición: Fair. Sidonie Coryn Ilustrador. First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Nº de ref. del artículo: 0394401522-7-1-29
Cantidad disponible: 1 disponibles
Librería: Alfie's Awesome Books, Wilton Manors, FL, Estados Unidos de America
Condición: Good. Sidonie Coryn Ilustrador. Nº de ref. del artículo: X0040W37GT
Cantidad disponible: 1 disponibles
Librería: Pink Casa Antiques, Frankfort, KY, Estados Unidos de America
hardcover. Condición: Good. Sidonie Coryn Ilustrador. hardcover with dust jacket, BCE, tight, pages clear and tan, shelf and edge wear, corners bumped, chipping on dust jacket edges, packaged in cardboard box for shipment, tracking on U.S. orders. Nº de ref. del artículo: 103395
Cantidad disponible: 1 disponibles
Librería: BISON BOOKS - ABAC/ILAB, Winnipeg, MB, Canada
Hardcover. Estado de la sobrecubierta: dj. Sidonie Coryn Ilustrador. pp. xxi, 555, lxiii. Royal 8vo. Illustrated boards, blue publisher's topstain, black and white illustrations. Light shelfwear, spine sunned, corner bumped; very good in very good- price clipped dust jacket with several chips. Nº de ref. del artículo: 0106961
Cantidad disponible: 1 disponibles
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Sidonie Coryn Ilustrador. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 4359843-20
Cantidad disponible: 1 disponibles
Librería: Sunshine State Books, Lithia, FL, Estados Unidos de America
hardcover. Condición: Very Good. Sidonie Coryn Ilustrador. Hardback--VOLUME II--dust cover shows slight wear otherwise excellent condition. Nº de ref. del artículo: LB260210011Y0804
Cantidad disponible: 1 disponibles