Making Your Own Mead: 43 Recipes for Homemade Honey Wines (Fox Chapel Publishing) Basic Guide to Techniques, plus Recipes for Mead, Fruit Melomels, Grape Pyments, Spiced Metheglins, & Apple Cysers
Acton, Bryan,Duncan, Peter
ISBN 10: 1565237838 ISBN 13: 9781565237834
Editorial: Fox Chapel Publishing, 2013
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HPB-Diamond, Dallas, TX, Estados Unidos de America
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Descripción:
Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de ref. del artículo S_446619843
Sinopsis:
Once the drink of choice for Viking marauders and medieval kings, mead is enjoying a renaissance in popularity. The "nectar of the gods" is easy to make at home. This practical guidebook will inspire you to take up the craft, with a basic guide to mead-making techniques plus 43 recipes for brewing the world's oldest alcoholic beverage. Discover how to make different types of mead like fruit-flavored melomels, grape-based pyments, spiced metheglins, and apple cysers.
Acerca del autor:
Bryan Acton was President of the Tunbridge Wells Guild and a member of the Greenhill Wine Guild.
Peter Duncan was educated at Perth Academy and Edinburgh University, graduating in 1959 with a first class honor BS in chemistry. He founded the Huron (Canada) Wine Guild, has been a member of both the Canadian and British National Guilds of Judges and used to write a popular weekly column called The Winemaker's Forum for local and national newspapers.
Peter Duncan was educated at Perth Academy and Edinburgh University, graduating in 1959 with a first class honor BS in chemistry. He founded the Huron (Canada) Wine Guild, has been a member of both the Canadian and British National Guilds of Judges and used to write a popular weekly column called The Winemaker's Forum for local and national newspapers.
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Título: Making Your Own Mead: 43 Recipes for ...
Editorial: Fox Chapel Publishing
Año de publicación: 2013
Encuadernación: Paperback
Condición: Very Good
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Making Your Own Mead: 43 Recipes for Homemade Honey Wines (Fox Chapel Publishing) Basic Guide to Techniques, plus Recipes for Mead, Fruit Melomels, Grape Pyments, Spiced Metheglins, & Apple Cysers
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Fox Chapel Publishing, 2013
ISBN 10: 1565237838
ISBN 13: 9781565237834
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paperback
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Calificación del vendedor: 5 de 5 estrellas
paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_448768954
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Making Your Own Mead: 43 Recipes for Homemade Honey Wines (Fox Chapel Publishing) Basic Guide to Techniques, plus Recipes for Mead, Fruit Melomels, Grape Pyments, Spiced Metheglins, & Apple Cysers
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Fox Chapel Publishing, 2013
ISBN 10: 1565237838
ISBN 13: 9781565237834
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Making Your Own Mead : 43 Recipes for Homemade Wine
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ISBN 10: 1565237838
ISBN 13: 9781565237834
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Making Your Own Mead : 43 Recipes for Homemade Wine
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ISBN 13: 9781565237834
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Making Your Own Mead : 43 Recipes for Homemade Honey Wines
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Fox Chapel Publishing Company, Incorporated, 2013
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ISBN 13: 9781565237834
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Making Your Own Mead
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Fox Chapel Publishing, US, 2013
ISBN 10: 1565237838
ISBN 13: 9781565237834
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Making Your Own Mead (Paperback)
Publicado por
Fox Chapel Publishing, 2013
ISBN 10: 1565237838
ISBN 13: 9781565237834
Nuevo
Paperback
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
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Paperback. Condición: new. Paperback. Once the drink of choice for Viking marauders and medieval kings, mead is enjoying a renaissance in popularity. The "nectar of the gods" is easy to make at home using just honey, water and yeast. This practical guidebook will inspire you to take up the craft, with a basic guide to mead-making techniques plus 43 recipes for brewing the world's oldest alcoholic beverage. Making Your Own Mead shows you how to produce an array of tasty mead variations, by blending honey with herbs, spices, fruits, berries, and more. Just because mead is made from honey doesn't mean it has to be sweet. Versatile mead can be dry as a bone or seductively sweet, sparkling or still, fruity or spicy. Discover how to make different types of mead like fruit-flavored melomels, grape-based pyments, spiced metheglins, and apple cysers. You'll also find recipes for mixing up your mead in classic drinks like a honey bishop or a twelfth night wassail. Originally published in the U.K. by Amateur Winemaker Publications, 1968. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781565237834
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Making Your Own Mead
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ISBN 10: 1565237838
ISBN 13: 9781565237834
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Librería: Rarewaves.com USA, London, LONDO, Reino Unido
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Making Your Own Mead
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Fox Chapel Publishing, US, 2013
ISBN 10: 1565237838
ISBN 13: 9781565237834
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Paperback
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
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Making Your Own Mead (Paperback)
Publicado por
Fox Chapel Publishing, 2013
ISBN 10: 1565237838
ISBN 13: 9781565237834
Nuevo
Paperback
Librería: CitiRetail, Stevenage, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: new. Paperback. Once the drink of choice for Viking marauders and medieval kings, mead is enjoying a renaissance in popularity. The "nectar of the gods" is easy to make at home using just honey, water and yeast. This practical guidebook will inspire you to take up the craft, with a basic guide to mead-making techniques plus 43 recipes for brewing the world's oldest alcoholic beverage. Making Your Own Mead shows you how to produce an array of tasty mead variations, by blending honey with herbs, spices, fruits, berries, and more. Just because mead is made from honey doesn't mean it has to be sweet. Versatile mead can be dry as a bone or seductively sweet, sparkling or still, fruity or spicy. Discover how to make different types of mead like fruit-flavored melomels, grape-based pyments, spiced metheglins, and apple cysers. You'll also find recipes for mixing up your mead in classic drinks like a honey bishop or a twelfth night wassail. Originally published in the U.K. by Amateur Winemaker Publications, 1968. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Nº de ref. del artículo: 9781565237834
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