T�tulo: The Low-Carb Cookbook: The Complete Guide to the Healthy Low-Carbohydrate Lifestyle with over 250 Delicious Recipes [Hardcover] McCullough, Fran
Editor: Hyperion
Fecha de publicaci�n: 1997
Idioma: Ingl�s
ISBN 10: 0786862734
ISBN 13: 9780786862733
Encuadernaci�n: Hardcover
Estado: Very Good

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Sinopsis

Supporting a growing nutritional movement that emphasizes a reduction in carbohydrate intake, the author of Great Food without Fuss, who herself lost sixty pounds on a low-carb diet, provides readers with all the detailed information they need to make the dietary switch.

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Fran McCullough is a faculty member of the annual food writing course for professionals taught at the Culinary Institute of America at Greystone.

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