Librería:
ThriftBooks-Phoenix, Phoenix, AZ, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 14 de mayo de 2010
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.9. N° de ref. del artículo GB0007DNQ6KI3N00
Título: The Lamb Cookbook
Editorial: Random House
Encuadernación: Hardcover
Condición: Good
Condición de la sobrecubierta: No Jacket
Librería: The Red Onion Bookshoppe, Hanover, IN, Estados Unidos de America
Mass Market Paperback. Condición: Very Good. lightly used. Nº de ref. del artículo: 014395
Cantidad disponible: 1 disponibles
Librería: 2Vbooks, Derwood, MD, Estados Unidos de America
Trade paperback. Condición: Very good. 211 p. illus. 22 cm. Includes Illustrations. No previous owner's name PB 111. Nº de ref. del artículo: Alibris.0029557
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.3. Nº de ref. del artículo: GB001S9LQLYI5N00
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.3. Nº de ref. del artículo: GB001S9LQLYI3N00
Cantidad disponible: 1 disponibles
Librería: Dorothy Meyer - Bookseller, Batavia, IL, Estados Unidos de America
Hardcover. Condición: very good. Estado de la sobrecubierta: very good. Stated first edition. NOT an ex library book. 211 pages. Dust jacket has 1/2" tears, no chips. Price is not clipped. Nº de ref. del artículo: 327574
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.9. Nº de ref. del artículo: GB0007DNQ6KI3N00
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.9. Nº de ref. del artículo: GB0007DNQ6KI3N00
Cantidad disponible: 1 disponibles
Librería: Old Scrolls Book Shop, Stanley, NY, Estados Unidos de America
Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Very Good. First Edition, First Printing. Near fine hardcover stated first printing in clean original dust jacket. Green and white decorated boards with green and black lettering, small lamb decoration on spine. No bumping or wear. Binding is tight and square, hinges are sound. Clean decorated endpapers - no names, writing or marks. Attractive previous owner bookplate on half-title page. All pages are clean (slight yellowing), illustrated with drawings. 211 pages with Index. Dust jacket is clean and bright, unchipped, several short closed edge tears, price clipped on front inside flap; enclosed in new archival quality removable mylar cover. A complete guide to cooking lamb, using various cooking methods, from traditional roast lamb to shish kebab. Nº de ref. del artículo: 034102
Cantidad disponible: 1 disponibles
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Fair. Acceptable condition. (cookbook, lamb) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Nº de ref. del artículo: SB01N-00325
Cantidad disponible: 1 disponibles