Name on front end page, five or so recipes have comments: "Delicious" "Best Ever" - all positive, otherwise without flaw. 9 X 11.5" 173 pages Weight Over 1 Kg. published 1988. Drawing upon family favorites from friends and family, Lee Bailes has collected 150 old-fashioned desserts that will make your mouth water and stir up memories of lazy summer afternoons. Lee Bailey is the author of elegant books and also contributed articles to Vogue, House and Gardens and others. Beautifully illustrated by colour photographs.

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Detalles bibliogr�ficos

T�tulo

LEE BAILEY'S COUNTRY DESSERTS Cakes, Cookies, Ice Creams, Pies, Puddings & More

Editor

Clarkson N. Potter Inc., New Yok

Fecha de publicaci�n

1988

Idioma

Ingl�s

ISBN 10

0517565153

ISBN 13

9780517565155

Encuadernaci�n

Hardcover

Ilustrador

Joshua Greene - Photography

Edici�n

2nd Printing

Estado

Near Fine

Estado de la sobrecubierta

Near Fine

Cat�logos de vendedores

Acerca de

Sinopsis

Provides traditional recipes for cakes, cheesecakes, icings, muffins, breads, puddings, sauces, custards, mousse, cobblers, tarts, brownies, and fudge

De la solapa interior

ipes, collected from family and friends, together with many gorgeous photographs. <b>155 full-color and 46 black-and-white illustrations.</b>

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Descripci�n de la librer�a

Welcome to my wonderful on-line book store! It is filled mostly with Cook Books of all sorts and from many countries around the world. We also have an excellent and interesting collection of Fiction and Non- Fiction books that touch on many subjects. Our books are arranged in catalogues and they all have accurate condition descriptions, as well as a little something about the contents of the book. First-class packaging is a priority. Shipping is expensive but you can maximize you shipping dollars by purchasing more than one book at a time. Within Canada 4 books from our collection (up to 5 Kgs in weight) can be shipped for the same cost as one book. Outside of Canada the second book will ship more or less at half-price, it all depends on the weight and destination. I hope you enjoy your visit with us and if you would like more information about a book or have shipping questions just e-mail me at: cookbook@intergate.ca I'm always glad to help, Valerie

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Informaci�n empresarial del vendedor

COOK AND BAKERS BOOKS
BC, Canada

Condiciones de venta y env�o

Condiciones de venta

Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help.

Valerie Bradshaw
P.O. Bos 1903
Parksville, Vancouver Island
British Columbia, V9P 2H6 Canada

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Condiciones de env�o

All books are are well packaged for shipping. The cost of OverSeas shipping is calculated on an average sized book weighing under 1 Kg. being sent by Air Mail with a Tracking Number & Insurance. If you Do Not require speed tracking or insurance, less expensive options may be available. Please inquire: cookbook@intergate.ca

Tarifas de env�o de Canada a Estados Unidos de America

Tarifas de env�o de Canada a Estados Unidos de America
Cantidad del pedido	De 60 a 60 d�as h�biles	De 60 a 60 d�as h�biles
Primer art�culo	EUR 55.34	EUR 85.13

Los plazos de entrega los establecen los vendedores y var�an seg�n el transportista y la ubicaci�n. Los pedidos que pasan por la aduana pueden sufrir retrasos y los compradores son responsables de los aranceles o tarifas asociadas. Los vendedores pueden ponerse en contacto con usted en relaci�n con cargos adicionales para cubrir cualquier aumento en los costes de env�o de los art�culos.