"A collection of ordinary Japanese recipes. In the past, so many foreigners have eaten and enjoyed sukiyaki and tempura, but that is about all." - Preface. Possibly a reprint of a 1930s edition. 162 pages. Index. Occasional color and black and white photos. Diagrams. Color illustration on front board lettered in gilt. Text in English. Faint scribbles on front board. Prior owner's name and date upon front free endpaper otherwise unmarked. Tanning to endpapers. Binding intact. A sound vintage copy of this early English-language Japanese cookbook.; 12mo.

N� de ref. del art�culo 613j0177

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Detalles bibliogr�ficos

T�tulo

Japanese Cookbook [Cook Book] (Tourist Library 11 / Eleven) 100 Favorite Japanese Recipes For Western Cooks

Editor

Japan Travel Bureau, Occupied Japan

Fecha de publicaci�n

1949

Encuadernaci�n

Hardcover

Edici�n

Reprint.

Estado

Good

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