The James Beard Cookbook : Newly Revised : a Laurel Edition [cookery, cook book/recipe collection, fresh ideas, traditional fare,cooking instructions & Techniques, European and American Variety]

Beard, James , and Isabel E. Callvert

Editorial: Dell 1963 / 1973 / Reprint

Condici�n: Good Encuadernaci�n de tapa blanda

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Librer�a: GREAT PACIFIC BOOKS, Ventura, CA, Estados Unidos de America

Calificaci�n del vendedor: 5 de 5 estrellas

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Descripci�n

Paperback : soft cover edition in good to better condition, a typical used book with slight wear to edges and spine. Overall good / nice copy of this scarce title. Excellent reading on the subject. A good book to enjoy and keep on hand for yourself. Or would make a GREAT GIFT for the fan / reader in your life. Reading is one of the great pleasures in life. Small sticker mark on cover, small blacked out spot. N� de ref. del art�culo 5030912-5547

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Detalles bibliogr�ficos

T�tulo: The James Beard Cookbook : Newly Revised : a...

Editorial: Dell 1963 / 1973 / Reprint

Encuadernaci�n: Soft cover

Ilustrador: Some Illustrations

Condici�n: Good

Condici�n de la sobrecubierta: No Dust Jacket

Tipo de libro: Book

Descripci�n de la librer�a

Hello, We're always glad to hear from you. Our shop is open Tues + Thurs 9am to 2pm; PST/Calif. We ship within 2-5 business days after payment is received. ~~ We're here to answer any questions you might have. Please send us a note. ~~ Our goal has always been to offer fast, professional and courteous service. We want you to be happy with your order, please let us know if there are any issues. ~~ We sell art, books and collectibles. We also offer book finding services. -- Retailing since 1985. Our favorites are cookbooks, children's book, odd subject matter, and ephermeral trade samples catalog. -- Selling online since 1994 -- At eBay since 2005. -- You can follow us on instragram or tumblr search Max Rainet, you'll find us just about every whwere. ~~ Have a wonderful day, Max Rainet

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Great Pacific Books
1623 E Thompson Blvd, Ventura, CA, 93001-3328, U.S.A.

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